Cashier

MIXT; San Ramon (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

Join a leading restaurant chain, MIXT, as a Cashier, where you'll thrive in a fast-paced environment serving high-quality food. With comprehensive training and a culture prioritizing employee growth, this entry-level role offers competitive pay, health benefits, and opportunities for advancement.

Benefits

PPO health insurance

Dental/Vision insurance

Paid sick leave

401k with company match

Free meals during shifts

Discounted non-slip shoes

Career growth opportunities

Qualifications

• Enthusiastic and customer-focused attitude.
• Ability to multitask and work efficiently.
• Interest in learning about company culture.

Responsibilities

• Provide friendly experiences to all guests.
• Operate POS, process transactions, and resolve inquiries.
• Maintain cleanliness and follow food safety standards.

Skills

Friendly attitude

Organizational skills

Customer service

Clear communication in English

Job description

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Description

Join the growing MIXT and Split family! We’re seeking passionate

Description

Join the growing MIXT and Split family! We’re seeking passionate Cashiers to join our growing team! If you love creating delicious food, delivering excellent guest experiences, and thriving in a dynamic, fast-paced environment, you’ll fit right into our food-loving, people-first, high-performing culture.

Why MIXT and Split?

Our team is the heart of what we do. We’re seeking positive, driven individuals who bring energy and personality to the table. Experience is a plus, but we’re happy to train the right person for the role!

Here’s What We Offer

• Competitive pay: $18.67-$21.50/hour , plus $3.50/hour in historically average tips
• PPO health insurance + Dental/Vision insurance
• Paid sick leave
• 401k with company match
• Pre-tax spending accounts for health care, family care, and commuting
• Free, fresh, and healthy meals during your shift
• A discounted pair of high-quality non-slip shoes
• A Great Place to Work certification
• Opportunities for career growth and advancement
  
  

What We’re Looking For

• Friendly, enthusiastic, and customer-focused attitude
• Strong organizational skills and the ability to manage time effectively
• Interest in learning more about our culture and values
• Ability to multitask, work efficiently, and adapt in a fast-paced environment
• Passion for delivering exceptional customer service with a "customer-first" mindset
• Clear communication skills in English
  
  

Your Day-to-Day

• Provide an engaging, friendly experience to all guests
• Maintain a “customer-first” attitude while working with speed and efficiency
• Operate the POS system, process transactions, and resolve guest inquiries
• Increase sales through up-selling and signing up guests for our Rewards program
• Manage online orders and ensure smooth transactions for third-party pickups
• Maintain cleanliness in the front of the house by bussing tables, taking out trash, and keeping the dining area tidy
• Stay informed about our seasonally changing menu and assist guests with dietary restrictions
• Follow all food and safety standards
• Complete assigned cleaning tasks
• Maintain a professional appearance, adhering to our uniform policy
• Communicate respectfully with coworkers and customers, modeling friendly and business-appropriate behavior
• Take on additional duties as assigned by your manager
  
  

At MIXT and Split, we’re passionate about four things: our food, our people, our customers, and our planet. We’re committed to serving fresh, high-quality food that supports a healthy lifestyle, while also ensuring our employees receive competitive pay, comprehensive benefits, and ample career development opportunities. Customer satisfaction drives every decision we make, and we work hard to provide a fast and convenient dining experience. All this while staying committed to sustainability—reducing waste, sourcing responsibly, and evolving as new eco-friendly options emerge.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this position. Job responsibilities can change according to the operational needs of the business.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Temporary

Job function

• Job function

  Other

• Industries

  Restaurants

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