Cashier

Davita Inc.; Romulus (MI); On-site; USD 10,000 - 60,000; Full time

Job summary

At SSP America, the Restaurant Cashier plays a crucial role in providing exceptional customer service at various restaurant outlets in Detroit Metropolitan Airport. Responsibilities include processing orders, serving food and drinks, and maintaining cleanliness. The position offers full-time hours, competitive pay at $15.50 an hour, and numerous benefits including free parking and meal provisions.

Benefits

Full Benefits

Advancement Opportunities

Free Parking

Employee Meal

SSP pays an average of 80% of the monthly premiums per coverage level

Qualifications

• Expertise dans le service à la clientèle et traitement des commandes.
• Capacité à maintenir les normes de propreté.
• Compétence en manipulation d'argent et systèmes POS.

Responsibilities

• Traitement des commandes et encaissement des paiements.
• Service de boissons chaudes, froides et nourriture.
• Maintenir une zone de travail propre.

Skills

Customer Service

Order Processing

Cleanliness Standards

Job description

• $15.50 / Hour + Tips


• Full-Time


• Full Benefits


• Advancement Opportunities


• Hiring Immediately


• Free Parking


• Employee Meal


• SSP pays an average of 80% of the monthly premiums per coverage level. We also offer Dental, Vision, and several other voluntary plan coverages.

Our restaurant portfolio in the Detroit Metropolitan Wayne County Airport includes Chili's, Max & Erma's, Sora Japanese Cuisine, Coffey Beanery, etc...

At SSP America, our Restaurant Cashier are one of our most important customer service roles. Our Restaurant Cashier are experts at quite a few things including:

• Making our guests' days


• Providing excellent customer service


• Processing orders quickly and accurately


• Maintaining cleanliness and service standards daily

As a Restaurant Cashier, here are few things you can expect:

• Process orders and enter them accurately into the POS system.


• Receive payment from the customer and process change.


• Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.


• Transfer supplies and equipment between storage and work areas.


• Ensure that the work area is clean throughout the day.


• Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean.


• Other duties as assigned.

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.