Cashier

Pizza Ponte; Orlando (FL); On-site; USD 10,000 - 60,000; Part time

Job summary

Join Pizza Ponte as a Cashier and be part of an award-winning restaurant group. In this part-time role, you will manage transactions, provide exceptional guest service, and collaborate with team members while receiving competitive pay and comprehensive benefits. No high school diploma is required, making it an accessible opportunity for many.

Benefits

Weekly pay

Employee assistance program

Training and development opportunities

Employee discounts

Flexible work schedules

Qualifications

• Previous cash handling experience.
• Excellent guest service skills.
• Basic math skills; ability to accurately count change and balance a bank.

Responsibilities

• Manage transactions and provide customer service at the cashier station.
• Maintain organized checkout area and ensure accurate payment processing.
• Collaborate with team members to manage orders and payments.

Skills

Guest service skills

Cash handling

Basic math skills

Job description

The opportunity

Delaware North’s Patina Group is searching for part-time Cashiers to join our team at Pizza Ponte in Lake Buena Vista, Florida. As a Line Attendant, you will be responsible for refilling food items at the buffet serving station promptly.

If you want collaboration, friendship, and growth opportunities in your next role, join our award-winning restaurant group.

Pay

$17.00 – $17.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer

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What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program
• Training and development opportunities
• Employee discounts
• Flexible work schedules

What will you do?

• Collaborate with dining room, service, and kitchen team members to keep track of all orders, monetary situations, and charges, validating methods of payment, completing transactions, and providing accurate change, documentation, and receipts, and dispensing the accurate amount of if needed
• Count money in cash drawers at the beginning of shifts
• Scan items and ensure pricing is correct, resolving discrepancies and processing payments
• Clean up checkout area and keep organized; keep receipt paper and other stationery stocked
• Maintain accurate tabs on restaurant tables’ orders using the venue’s primary point of sale system

More about you

• Previous cash handling experience
• Excellent guest service skills
• Basic math skills; ability to accurately count change and balance a bank
• No high school diploma or GED required

Physical requirements

• Long-term standing, walking, bending, reaching, repetitive moving items up to 35 pounds

Source: Hospitality Online