Cashier

Firehouse Subs; Grand Rapids (MI); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Tips

Job summary

Firehouse Subs is hiring for a line position at our Grand Rapids location. The role focuses on preparing hearty, flavorful subs quickly and accurately while delivering excellent guest service.

We offer a team-focused environment with no early mornings or late nights. Compensation ranges from $13.00 to $17.00 per hour, plus tips, with opportunities to grow within a supportive franchise network.

Qualifications

• Able to work in a fast-paced environment.
• Excellent menu and product knowledge.
• Accountable for the preparation of the guest’s order.
• Able to communicate effectively with guests and handle questions and concerns in a professional manner.
• Team player.
• Maintains a safe work environment, adhering to all established food and safety guidelines.
• Able to lift up to 50 lbs.

Responsibilities

• The line positions are critical to the daily success of the restaurant.
• Prepare guest orders accurately and efficiently.
• Communicate with guests and handle questions professionally.
• Assist with other restaurant functions per management direction.
• Adhere to all food safety guidelines and maintain a clean, safe work area.

Skills

Fast-paced environment

Menu knowledge

Guest interaction

Team player

Food safety

Lifting up to 50 lbs

Job description

• WE ARE LOCATED AT 5557 28TH ST**
  

UP TO $15 PER HOUR, BASED ON AVAILABILITY AND EXPERIENCE
PLUS TIPS The more you work, the more tips your receive with no limit.
REPORTS TO: General Manager/Assistant Manager/Shift Leader
Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.
Job Requirements

• Able to work in a fast-paced environment.
• Excellent menu and product knowledge.
• Accountable for the preparation of the guest’s order.
• Able to communicate effectively with guests and handle questions and concerns in a professional manner.
• Team player.
• NO EARLY MORNINGS OR LATE NIGHTS, WE OPEN AT 10AM AND CLOSE AT 9PM
• Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
• Maintains a safe work environment, adhering to all established food and safety guidelines.
• Able to lift up to 50 lbs.
  

Compensation: $13.00 - $17.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non‑profit Firehouse Subs Public Safety Foundation®.
The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.
Our mission is to carry on our commitment to and passion for:

• Hearty and Flavorful Food
• Heartfelt Service, and
• Public Safety
  

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.