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Carver, Culinary - Soldier Field

Compass Group Canada

Chicago (IL)

On-site

USD 60,000 - 80,000

Part time

Today
Be an early applicant

Job summary

A leading food services provider is looking for a Carver to prepare and serve food, ensuring safety and quality standards. Responsibilities include cutting and trimming meat, serving customers efficiently, and adhering to health guidelines. This role offers competitive wages and great team member perks like early access to wages through the EVEN app.

Benefits

Instapay (early access to wages)
Health and Wellness Program
Employee Assistance Program

Qualifications

  • Prepares food and serves customers in accordance with applicable standards and regulations.
  • Cuts, trims, and prepares various types of meat to meet specifications.
  • Follows HACCP guidelines to ensure food quality and safety.

Responsibilities

  • Cuts, trims, and prepares various types of meat.
  • Ensures all meat products are handled according to safety guidelines.
  • Takes orders from customers and prepares food items.

Skills

Food preparation
Customer service
Safety and sanitation
Job description
Overview

Position Title: Carver

Department: Culinary - Premium Spaces

Reports To: Sous Chef

Pay Range: $21.00/hr

Event Schedule: All Bears Home Games

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1429668.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We\'re hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: Levy Restaurants

Summary

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Cut, trim, and prepare various types of meat to meet consumer specifications.

Responsibilities
  • Cut, trim, and prepare various types of meat to meet consumer specifications.
  • Ensure all meat products are handled according to safety and sanitation guidelines.
  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepares items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Levy is a member of Compass Group USA.

Benefits
  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, paid time off benefits information is available.

Levy at Soldier Field - Culinary

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