Caring Dietary Aide: Resident Dining & Prep

Healthcare Services Group

Kutztown (Berks County)

On-site

USD 17,000 - 21,000

Full time

6 days ago
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Benefits offered by this job

Free Telemedicine*
Free Prescription Discount Program
Free Employee Assistance Programs
PNC EarnedIt
Financial Wellness Support from PNC
Hands-on-Training & Support
Career Development

Job summary

Healthcare Services Group is seeking a Dietary Aide to support meal preparation and service in a long-term care facility. You will assist with salads and veggie prep, serve meals per dietary needs, and keep dining areas clean and safe. A positive, team-oriented attitude is essential.

Qualified candidates may have a high school diploma, prior food service experience, and the ability to follow instructions. Certification like ServSafe may be required by state law, and residency in the service area

Qualifications

  • High school diploma or equivalent preferred.
  • Experience in food service or kitchen environment preferred but not required.
  • Ability to follow instructions and work as part of a team.
  • Maintain a positive attitude and effectively communicate with occupants, staff, and leadership.
  • Compliance with COVID-19 vaccination policies.
  • Residency within the service area required.

Responsibilities

  • Assist with food preparation, including chopping vegetables and preparing salads.
  • Serve meals to residents according to dietary needs and portion sizes.
  • Clean and sanitize kitchen equipment, utensils, and dining areas.
  • Follow food safety and sanitation guidelines.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • All other duties as assigned.

Skills

Food service
Team player
Instruction following
Communication
Positive attitude
COVID-19 vaccination policy compliance

Education

High school diploma or equivalent
ServSafe or Food Handler certification (state/county dependent)

Job description

Healthcare Services Group is seeking a Dietary Aide to support meal preparation and service in a long-term care facility. You will assist with salads and veggie prep, serve meals per dietary needs, and keep dining areas clean and safe. A positive, team-oriented attitude is essential.

Qualified candidates may have a high school diploma, prior food service experience, and the ability to follow instructions. Certification like ServSafe may be required by state law, and residency in the service area

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