Caring Dietary Aide — Nutritious Meals & Service

Aventura at West Park

Cincinnati, Northern (OH, KY)

Hybrid

USD 17,000 - 22,000

Full time

14 days+
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Job summary

Aventura at West Park in Cincinnati, OH is seeking a dedicated Dietary Aide to support our residents with nutritious meals and friendly service. You will prepare and serve meals, maintain sanitation, and help with daily kitchen tasks under the guidance of a dietary manager. We value teamwork, reliability, and patient-centered care.

A high school diploma is preferred; food service certification is a plus. This role offers a supportive environment with opportunities to grow in food service

Qualifications

  • Dietary aide with culinary and customer service experience.
  • Knowledge of sanitation and safety guidelines.
  • Meal preparation according to instructions.
  • Friendly demeanor and good communication.
  • Physical fitness for fast-paced environment.
  • High school diploma or equivalent; certification is a plus.

Responsibilities

  • Set up tables and dining areas with cleanliness and order.
  • Prepare meals under guidance of dietary manager or cook, ensuring safety and instructions.
  • Deliver dishes and trays promptly to designated rooms and times.
  • Assist in post-meal cleanup by clearing dining areas and collecting plates and utensils.
  • Maintain hygiene by disposing of leftovers and taking out garbage.
  • Keep food stations clean, wash dishes, cooking equipment, and silverware.
  • Monitor ingredient stock levels and maintain inventory.
  • Contribute to the upkeep of kitchen equipment and appliances.

Skills

Sanitation knowledge
Food service
Customer service
Physical stamina
Communication

Education

High School Diploma

Job description

Aventura at West Park in Cincinnati, OH is seeking a dedicated Dietary Aide to support our residents with nutritious meals and friendly service. You will prepare and serve meals, maintain sanitation, and help with daily kitchen tasks under the guidance of a dietary manager. We value teamwork, reliability, and patient-centered care.

A high school diploma is preferred; food service certification is a plus. This role offers a supportive environment with opportunities to grow in food service

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