Caring Cook for Resident Meals | DailyPay

Senior Lifestyle; Gorham (ME); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

DailyPay

Health benefits

Dental benefits

Vision benefits

Retirement benefits

Paid time off

Job summary

Senior Lifestyle in Gorham, ME is seeking a compassionate cook to prepare meals for residents, guests and staff following daily planners and standard recipes. You will help on the food line during meals and ensure all food safety and sanitation guidelines are met.

The role requires clear English communication, basic computer skills (Excel/Word), and willingness to obtain necessary food handling licenses. You should maintain a friendly, professional demeanor and contribute to a positive dining

Qualifications

• Experience in production cooking is preferred.
• Clear and effective English communication.
• Willing to obtain required food handling and sanitation licenses.
• Basic computer skills; familiarity with Excel and Word.
• Ability to make independent decisions when needed.
• Good problem solving with variable situations.
• Maintain a positive, friendly demeanor with residents and coworkers.

Responsibilities

• Prepare all food using daily planner and SLC standard recipes.
• Work the food line during mealtimes.
• Ensure all food meets safety guidelines and kitchen sanitation standards.
• Respond quickly to resident and guest needs and requests.
• Maintain a positive and professional demeanor toward residents, visitors and coworkers.

Skills

communication

Excel

Word

food safety

problem solving

independent thinking

positive demeanor

Tools

Excel

Word

Job description

Senior Lifestyle in Gorham, ME is seeking a compassionate cook to prepare meals for residents, guests and staff following daily planners and standard recipes. You will help on the food line during meals and ensure all food safety and sanitation guidelines are met.

The role requires clear English communication, basic computer skills (Excel/Word), and willingness to obtain necessary food handling licenses. You should maintain a friendly, professional demeanor and contribute to a positive dining