Enable job alerts via email!
A fast-food restaurant in Missouri is seeking a dedicated individual to serve products to guests with a focus on quality service. Responsibilities include delivering food, providing friendly service, and ensuring cleanliness. Candidates should possess basic math and communication skills and demonstrate an ability to follow directions. Irregular hours, including nights and weekends, will be expected.
Immediate Supervisor: Manager on Duty (MOD)
Status: Nonexempt
Position Summary: This position serves product to guests.
Irregular hours; nights; weekends; and holidays
Continuous standing, bending, reaching, moving, stooping, stretching, lifting, and skating (for Skating Carhops) in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions