Care-Driven Food Service Cook — Career Growth

PruittHealth; Aiken (SC); On-site; USD 22,000 - 34,000; Full time

Benefits offered by this job

Annual merit increase potential

Career Growth

Access to PruittHealth Foundation & P‑

Job summary

PruittHealth, a leading provider of post-acute care, is seeking a Food Service Cook HCC. Responsibilities include following safe food handling practices, preparing menu-based meals, and maintaining clean work areas to support patient care and dietary needs.

The role emphasizes teamwork in a long-term care setting, with opportunities for annual merit increases, career growth, and access to organizational resources through the PruittHealth Foundation & University. Equal opportunity employer.

Qualifications

• Sufficient education to demonstrate functional literacy.

Responsibilities

• Follow safe food handling, preparation, and storage techniques that comply with state and federal laws and regulations.
• Follow recipes and prepares foods that correspond to menu cycles prepared by Dietician.
• Continuously cleans food service work areas as food prep and service is done, including but not limited to dishes, utensils and serving equipment
• Uses food supplies and equipment in a safe and efficient manner
• Prepares and maintains supply of food substitutes to accommodate resident choices, cultural, ethnic and religious preferences
• Handles, stores and disposes of food supplies and prepared food in accordance with department procedure and with state and federal regulations
• Commitment to caring for patients and partners
• Proactive, collaborative team member in a long-term care environment
• Respect and professionalism towards your colleagues in the workplace at all times
• Other duties as required

Education

High school diploma or equivalent

Job description

PruittHealth, a leading provider of post-acute care, is seeking a Food Service Cook HCC. Responsibilities include following safe food handling practices, preparing menu-based meals, and maintaining clean work areas to support patient care and dietary needs.

The role emphasizes teamwork in a long-term care setting, with opportunities for annual merit increases, career growth, and access to organizational resources through the PruittHealth Foundation & University. Equal opportunity employer.