Campus Kitchen Specialist – Fresh Meals & Flexible Hours

Upper Crust Food Service, LLC; Cairo (IL); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Limited late nights

Holiday time off

Paid vacations

Company 401K

Insurance (Health, Dental, Vision, Pet

Job summary

Upper Crust Food Service, LLC is seeking experienced cooks to join our team serving sororities and fraternities across the country. You will set up workstations, prep ingredients, dress plates, and help ensure top quality presentation and service.

We value teamwork, strong communication, and adherence to food safety standards. The role offers a supportive environment, regular hours with minimal late nights, and opportunities for growth in a busy kitchen.

Qualifications

• 2+ years food service skills or related experience preferred.
• Experience with bulk food prep in a commercial kitchen.
• Ability to pass a background check.
• Valid food safety handler and sanitation certification or obtain one within 30 days.
• High school or vocational coursework in kitchen basics such as food safety.

Responsibilities

• Set up workstations to prepare food and ingredients for cooking.
• Ensure great presentation by dressing dishes before they are served.
• Apportion and serve food to clients.
• Enforce sanitation and food safety standards per state and local regulations.
• Maintain a professional and positive attitude with coworkers and customers.
• Assist in planning and executing special events as directed by management.
• Help with unloading, inspecting, and storing raw ingredients and supplies.
• Communicate regularly with management via calls, emails, and texts.

Skills

Teamwork

Interpersonal skills

Verbal & written communication

Food handling knowledge

Industry best practices

Education

High School Diploma or equivalent

Job description

Upper Crust Food Service, LLC is seeking experienced cooks to join our team serving sororities and fraternities across the country. You will set up workstations, prep ingredients, dress plates, and help ensure top quality presentation and service.

We value teamwork, strong communication, and adherence to food safety standards. The role offers a supportive environment, regular hours with minimal late nights, and opportunities for growth in a busy kitchen.