Campus Kitchen Dishwasher — Fast-Paced, Team Player

University at Buffalo Campus Dining & Shops; Buffalo (NY); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Benefits Included

Job summary

University at Buffalo Campus Dining & Shops is seeking a Probationary Full-Time Union maintenance janitorial worker to keep food-service units clean and sanitary. Primary duty is washing pots and pans by hand and operating dish machines.

Various shifts are available. Starting rate is $16.72/hr for union employees; layoffs may occur during university recess periods. Must work in a loud kitchen environment and follow safety procedures.

Qualifications

• Minimum 1 year experience in janitorial duties preferred.
• Must be able to prioritize work and execute tasks with speed, efficiency, and accuracy, in a high-volume environment.
• Ability to work independently and part of a team to fulfill customer orders.
• Must demonstrate excellent customer service.
• Must be able to speak, read, and write English, and have accurate math skills.
• Must maintain professional appearance, demeanor, and hygiene.
• Must have reliable transportation and attendance.

Responsibilities

• Primarily work in the dish room, cleaning and organizing pots, pans, and china.
• Place cleaned dishes in proper storage areas for reuse.
• Maintain a well-stocked and clean dining environment.
• Floor cleaning, busing and washing of tables, trash, stocking, use of trash compactor.
• Work consistently and productively during entire shift.
• General cleaning and other food service duties as requested by management.

Skills

Janitorial experience

Customer service

English proficiency

Job description

University at Buffalo Campus Dining & Shops is seeking a Probationary Full-Time Union maintenance janitorial worker to keep food-service units clean and sanitary. Primary duty is washing pots and pans by hand and operating dish machines.

Various shifts are available. Starting rate is $16.72/hr for union employees; layoffs may occur during university recess periods. Must work in a loud kitchen environment and follow safety procedures.