Campus Intern: Hospitality & Operations Training

Sodexo; Minot (ND); On-site; USD 18,000 - 23,000; Part time

Benefits offered by this job

Flexible and supportive work环境

Training and advancement opportunities

Benefits: PTO, medical, dental, vision

Shift meals and uniforms

Job summary

Sodexo at Minot State University is seeking a Campus Intern for varied responsibilities in food service, facilities management, and related operations. This part‑time role offers hands‑on learning and exposure to large‑scale food and beverage operations while you pursue your degree.

You’ll gain real‑world experience through event preparation, inventory tasks, guest relations, and service support, with emphasis on safety, procedures, and teamwork.

Qualifications

• In pursuit of a college degree.
• Strong interest in hospitality, food service, facility management, or event management.
• No experience required.

Responsibilities

• Support daily operations across food service, maintenance, cleaning and guest relations.
• Learn and follow department guidelines, operating procedures, and safety standards.
• Assist with inventory, data entry, and documentation.
• Participate in event preparation, setup, and service support.

Job description

Sodexo at Minot State University is seeking a Campus Intern for varied responsibilities in food service, facilities management, and related operations. This part‑time role offers hands‑on learning and exposure to large‑scale food and beverage operations while you pursue your degree.

You’ll gain real‑world experience through event preparation, inventory tasks, guest relations, and service support, with emphasis on safety, procedures, and teamwork.