Campus Grill Cook – Flexible Hours & Benefits

Sodexo; Mount Olive (NC); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Paid time off

Holidays

Medical, dental, vision

Tuition reimbursement

401k

Discount programs

Shift meals

Job summary

Sodexo seeks a Grill Cook for University of Mount Olive dining services. You will team with colleagues to prepare and present nutritious dishes, prioritizing customer service and waste reduction. Open availability is preferred for varied shifts.

Full-time role with comprehensive benefits; prior kitchen experience is beneficial, and a safety-minded approach is required to thrive in a busy campus setting.

Qualifications

• 0–2 years of related experience is beneficial.
• Ability to read and measure ingredients using recipes.
• Team-oriented, adaptable, reliable and safety-minded in the kitchen.

Responsibilities

• Prepare, portion, grill, and present hot and cold items for Breakfast, Lunch, Dinner and events.
• Read and measure ingredients according to recipes.
• May operate grill or fryer and serve customers at times.
• Attend shifts on time with reliable attendance.

Skills

Team oriented

Adaptable

Reliable

Safety-minded

Tools

Grill station

Fryer

Job description

Sodexo seeks a Grill Cook for University of Mount Olive dining services. You will team with colleagues to prepare and present nutritious dishes, prioritizing customer service and waste reduction. Open availability is preferred for varied shifts.

Full-time role with comprehensive benefits; prior kitchen experience is beneficial, and a safety-minded approach is required to thrive in a busy campus setting.