Campus Food Service & Catering Student Worker

Aramark Correctional Services

West Chester (Chester County)

On-site

USD 17,000 - 21,000

Part time

13 days ago
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Job summary

Aramark on campus is seeking a Student Food Services / Catering Worker to help with food prep, food safety, and serving customers while building strong guest service skills. You will join passionate teams and learn from dedicated leaders who guide you to reach your goals on campus.

This role emphasizes safety, teamwork, and adaptability, with responsibilities that may vary by location. Previous food service experience is a plus, and candidates will develop hands-on skills in a dynamic campus

Qualifications

  • Previous food service experience preferred.
  • Must have or acquire food safety certification.
  • Demonstrates guest service skills.

Responsibilities

  • Prepares and builds food items according to standardized recipes and directions
  • Properly stores food in accordance with standards
  • Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
  • Breaks down, cleans, and sanitizes workstations
  • Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
  • Replenishes food items and ensure product is stocked to appropriate levels
  • Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including food safety and sanitation
  • Ensures security of company assets

Skills

Guest service
Food service experience

Education

Food safety certification

Job description

Aramark on campus is seeking a Student Food Services / Catering Worker to help with food prep, food safety, and serving customers while building strong guest service skills. You will join passionate teams and learn from dedicated leaders who guide you to reach your goals on campus.

This role emphasizes safety, teamwork, and adaptability, with responsibilities that may vary by location. Previous food service experience is a plus, and candidates will develop hands-on skills in a dynamic campus

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