Campus Food Service Associate — Part-Time

Chartwells Higher Education Dining Services; Boca Raton (FL); On-site; USD 17,908 - 23,419; Part time

Benefits offered by this job

Training & Development

Retirement Plan

Discount Marketplace

Health & Wellness Programs

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Chartwells Higher Ed at Florida Atlantic University in Boca Raton is seeking a part-time Food Service Worker to prepare, present and serve food as needed.

You will perform prep work, weigh ingredients, operate safely, assist customers, and maintain sanitation and inventory controls. Prior food service or cashier experience is preferred. The paid rate is $15.00 per hour with flexible days; applications accepted ongoing.

Qualifications

• Food service and cashier experience is preferred

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Food service

Cashier experience

Job description

Chartwells Higher Ed at Florida Atlantic University in Boca Raton is seeking a part-time Food Service Worker to prepare, present and serve food as needed.

You will perform prep work, weigh ingredients, operate safely, assist customers, and maintain sanitation and inventory controls. Prior food service or cashier experience is preferred. The paid rate is $15.00 per hour with flexible days; applications accepted ongoing.