Campus Food Service Associate (Full/Part‑Time)

Compass Group USA; Los Angeles (CA); On-site; USD 25,485 - 27,552; Full time

Benefits offered by this job

Training and Development

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Job summary

Compass Group USA is hiring for Food Service Worker positions at California State University: Northridge in Northridge, CA. The role offers full-time and part-time schedules with shifts primarily on Thursdays and Fridays.

Prior food service experience is preferred, and online applications are encouraged for immediate consideration. The duties include food preparation, presentation and serving, with a focus on safety, quality and customer service.

Qualifications

• Previous food service experience in a restaurant setting is preferred.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Food service

Job description

Compass Group USA is hiring for Food Service Worker positions at California State University: Northridge in Northridge, CA. The role offers full-time and part-time schedules with shifts primarily on Thursdays and Fridays.

Prior food service experience is preferred, and online applications are encouraged for immediate consideration. The duties include food preparation, presentation and serving, with a focus on safety, quality and customer service.