Campus Dishwasher - Instapay, Benefits & Growth

Chartwells Higher Education Dining Services; Boston (MA); On-site; USD 39,000 - 40,000; Full time

Benefits offered by this job

Instapay access

Health benefits

Retirement plan

Job summary

Chartwells Higher Ed Dining Services, at 11 Speare Place in Boston near Northeastern University, is hiring immediately for a full-time dishwasher. The role offers competitive pay at $28.27 per hour, with benefits and perks like Instapay through the One @Work app.

The job is located on-site with a Thursday–Monday schedule and varying hours. Responsibilities include keeping dishes, pots, pans, and prep areas clean and sanitary, following safety procedures, and assisting with loading/unloading

Qualifications

• Prior cleaning experience is required.

Responsibilities

• Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.
• Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation.
• Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures.
• Ensures compliance with outlined safety procedures.
• Maintains temperatures and chemical levels as outlined by provided standards.
• Keeps dish area orderly and in compliance with safety standards.
• Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and places it in designated containers.

Skills

Cleaning experience

Job description

Chartwells Higher Ed Dining Services, at 11 Speare Place in Boston near Northeastern University, is hiring immediately for a full-time dishwasher. The role offers competitive pay at $28.27 per hour, with benefits and perks like Instapay through the One @Work app.

The job is located on-site with a Thursday–Monday schedule and varying hours. Responsibilities include keeping dishes, pots, pans, and prep areas clean and sanitary, following safety procedures, and assisting with loading/unloading