Campus Dishwasher | Flexible Shifts & Benefits

Sodexo; El Paso (TX); On-site; USD 14,000 - 15,000; Full time

Benefits offered by this job

Flexible work environment

Training and development

Comprehensive benefits

Shift meals

Job summary

Sodexo at University of Texas at El Paso is seeking a Dishwasher to support kitchen and facility operations by maintaining cleanliness and sanitation across food production and service areas. This full-time role requires lifting up to 50 pounds and standing for long periods, with shifts that vary.

You will wash, sanitize, restock supplies, and assist with setup/breakdown; benefits include paid time off, health/dental/vision, tuition reimbursement, 401k, and more.

Qualifications

• High School diploma, GED, or equivalent experience.
• No related work experience.
• Knowledge of sanitation procedures, to include basic concepts of food safety.

Responsibilities

• Washes dishes by hand or places them in a dishwashing machine.
• Clean and sanitize worktables, walls, refrigerators and meat blocks.
• Sweeps, mops, cleans and vacuums floors.
• Removes trash and garbage to designated areas.
• Cleans equipment using specific chemicals to ensure sanitary standards.
• Re-stock supplies, such as soap, paper towels, and cleaning materials.
• Significant walking or other means of mobility.
• Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
• Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Sanitation procedures

Education

High School diploma, GED, or equivalent

Job description

Sodexo at University of Texas at El Paso is seeking a Dishwasher to support kitchen and facility operations by maintaining cleanliness and sanitation across food production and service areas. This full-time role requires lifting up to 50 pounds and standing for long periods, with shifts that vary.

You will wash, sanitize, restock supplies, and assist with setup/breakdown; benefits include paid time off, health/dental/vision, tuition reimbursement, 401k, and more.