Campus Dining Supervisor - Lead & Elevate Guest Experience

University of California, Riverside; California (MO); On-site; USD 55,000 - 92,000; Full time

Job summary

The University of California, Riverside Dining is seeking a Food Service Supervisor to oversee day-to-day operations in a Dining Retail or Residential facility. This role includes staff supervision, training, budgeting, and ensuring quality customer service.

Responsibilities include ordering, receiving, storage, and issuing products, plus merchandising to drive revenue and guest satisfaction under the guidance of the Senior Manager. Salary range with growth opportunities is provided.

Qualifications

• Working knowledge of food service operations and sanitation standards.
• Experience supervising staff in a food service setting.
• English communication skills, written and spoken.

Responsibilities

• Supervise day-to-day operations in a Dining Retail or Residential facility.
• Plan, organize and manage staff work assignments and training.
• Review unit budgets and ensure fiscal controls; oversee ordering and inventory.
• Develop merchandising/display methods to enhance guest experience.

Skills

Leadership

Communication

Problem solving

Education

High school diploma

Food Service Management coursework

Tools

POS software

Inventory control software

Job description

The University of California, Riverside Dining is seeking a Food Service Supervisor to oversee day-to-day operations in a Dining Retail or Residential facility. This role includes staff supervision, training, budgeting, and ensuring quality customer service.

Responsibilities include ordering, receiving, storage, and issuing products, plus merchandising to drive revenue and guest satisfaction under the guidance of the Senior Manager. Salary range with growth opportunities is provided.