Campus Dining Food Service Lead - ServSafe Certified

Kids for the Future; Franklin Park (NC); On-site; USD 17,000 - 21,000; Full time

Job summary

Brevard College is seeking a dedicated dining services team member to distribute and serve meals, set up serving lines, and keep dining spaces clean. This full-time, non-exempt role supports daily operations in our campus dining facility and offers opportunities to learn food service best practices.

Candidates should have a high school diploma, basic computer/phone skills, and ServSafe certification or willingness to obtain within 60 days.

Qualifications

• High school diploma or equivalent.
• ServSafe certification or ability to obtain within 60 days of employment.
• Basic phone and computer skills.
• Ability to maintain a positive attitude.

Responsibilities

• Distribute and serve meals.
• Prepare dining areas for serving; set up serving lines.
• Clean dining, service, and food preparation areas.
• Take meal cards and process cash or card payments from guests.
• Support management in daily oversight of key functions and employees.

Skills

Communication

Customer service

Teamwork

Professionalism

Education

High school

ServSafe certified

Job description

Brevard College is seeking a dedicated dining services team member to distribute and serve meals, set up serving lines, and keep dining spaces clean. This full-time, non-exempt role supports daily operations in our campus dining facility and offers opportunities to learn food service best practices.

Candidates should have a high school diploma, basic computer/phone skills, and ServSafe certification or willingness to obtain within 60 days.