Campus Dining Dishwasher — Evenings & Weekends

Exeter; Exeter (NH); On-site; USD 23,000 - 33,000; Part time

Job summary

Phillips Exeter Academy seeks a part-time Dining Services staff member to coordinate meal service and maintain a clean dining area on campus in Exeter, NH. The role emphasizes teamwork, guest service, and strict safety and sanitation practices.

Responsibilities include stocking dishes and utensils, assisting with deliveries, and ensuring equipment and surfaces meet hygiene standards while supporting a positive dining experience for students, staff, and guests. Flexible schedule required.

Qualifications

• Knowledge of safety and sanitation procedures for kitchen areas.
• Must demonstrate strong guest service and hospitality skills.
• Able to follow verbal and written directions and work with others.
• Regular attendance and flexible scheduling including weekends.

Responsibilities

• Coordinate food and supplies for meal services and dining area.
• Keep kitchen and dining areas clean and well-maintained.
• Ensure proper sanitation of surfaces, equipment and utensils.
• Assist with front-of-house duties when needed.
• Assist with deliveries and storage of supplies.
• Record temperatures of the dish machine during service.
• Notify supervisor of equipment issues or safety hazards.

Skills

Diversity & inclusion awareness

Computer skills

Interpersonal skills

Teamwork

Safety & sanitation knowledge

Personal hygiene

Guest service

Attendance & reliability

Ability to work in fast-paced env

Education

High school diploma / GED

Job description

Phillips Exeter Academy seeks a part-time Dining Services staff member to coordinate meal service and maintain a clean dining area on campus in Exeter, NH. The role emphasizes teamwork, guest service, and strict safety and sanitation practices.

Responsibilities include stocking dishes and utensils, assisting with deliveries, and ensuring equipment and surfaces meet hygiene standards while supporting a positive dining experience for students, staff, and guests. Flexible schedule required.