Campus Chef: Creative, Scratch-Made Dishes

Epic; Cheyenne (WY); On-site; USD 28,413 - 40,467; Full time

Benefits offered by this job

Competitive pay starting at $25.00/hour

Eligibility for annual raises and bonuses

Comprehensive health benefits

Generous paid time off

Sabbatical after five years

Job summary

A leading technology company is looking for a culinary professional to join their team. The role involves composing and preparing scratch-made dishes, contributing to daily menus with new and creative ideas. Candidates should have over 3 years of experience in a professional kitchen and possess a Culinary Arts degree. This position offers competitive pay, relocation assistance, and comprehensive benefits. The work is based in Verona, WI, and the environment encourages ownership and creativity in culinary practices.

Qualifications

• 3+ years of experience cooking in a professional kitchen.
• Fine dining and large-volume experience is a plus.
• Eligible to work in the US without sponsorship.
• Willingness to relocate to Verona, WI.

Responsibilities

• Compose and prepare scratch-made dishes.
• Create new ideas for daily menus.
• Take ownership of dishes from start to finish.

Skills

Cooking skills

Creativity

Fine dining experience

Ability to work in a team

Education

Culinary Arts degree

Job description

A leading technology company is looking for a culinary professional to join their team. The role involves composing and preparing scratch-made dishes, contributing to daily menus with new and creative ideas. Candidates should have over 3 years of experience in a professional kitchen and possess a Culinary Arts degree. This position offers competitive pay, relocation assistance, and comprehensive benefits. The work is based in Verona, WI, and the environment encourages ownership and creativity in culinary practices.