CAMPUS CHEF

Compass Group USA; Chicago (IL); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

Medical

Vision

Life Insurance/AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Employee Assistance Program

FSAs

Personal Leave

Job summary

Flik Hospitality Group in the United States seeks a Campus Chef to lead culinary operations across United Airlines Lounges, ensuring on-trend, efficient and sanitary food production. You will oversee menu development, inventory, purchasing, food cost controls and staff development.

The role requires strong leadership and culinary expertise; a culinary degree is preferred, with experience in large-scale catering and staff management. Join a team that values quality and hospitality.

Qualifications

• Culinary degree preferred with kitchen leadership experience.
• Bachelor's degree in Food Services Technology/Management preferred.
• Three to five years of progressive culinary or kitchen management experience.

Responsibilities

• Develops high culinary standards for our dining and catering operations.
• Trains, develops and provides inspirational leadership to local culinary team.
• Leads CSR, food seasonality, health/wellness and high-quality culinary arts on campus.
• Analyzes ongoing performance and trends and leads improvements; explains menu items to customers.

Skills

Leadership

Communication

Computer skills

Education

Culinary degree

Food services degree

Tools

Microsoft Office

Email

Internet

Job description

Other Forms of Compensation: 10% Annual Bonus

What makes FLIK click

What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish.

Job Summary

Job Summary:

Working as theCampus Chefwill allow you the opportunity to work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of the United Airlines Lounges insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff management and development.

Key Responsibilities:

• Develops high culinary standards for our dining and catering operations
• Trains, develops and provides inspirational leadershiptolocal culinary team
• Leads Corporate Social Responsibility, food seasonality, health/wellness andhigh-quality culinary arts on campus
• Analyzes ongoing performance and trends in the local operation and devises and leads improvementsDemonstrates a complete understanding of daily menu items and is able to explain them to customers accurately

Preferred Qualifications:

• Culinary degree preferred
• Bachelor's Degree in Food Services Technology/Management/or related field preferred
• Three to five years of progressive culinary or kitchen management experience, depending upon formal degree or training
• Experiencewith planning and managing catering events from a culinary perspective
• Strong leadership skills and desire to work with an industry leader
• Comprehensiveknowledge of food and catering trends with a focus on quality, production,sanitation, food cost controls, and presentation
• Proficientcomputer skills (Microsoft Office, Email and the Internet)
• Ability to communicate on various levels including management, departmental,customer and associate

Associates at Flik Hospitality are offered many fantastic benefits.

• Medical
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Personal Leave

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Flik maintains a drug-free workplace.

Flik Hospitality Group