Campus Catering Supervisor - Lead Food Service Team

Sodexo; Orono (ME); On-site; USD 27,000 - 39,000; Full time

Benefits offered by this job

Tuition reimbursement

Paid time off

401k

Discount programs

Medical, dental, vision

Job summary

Sodexo is seeking a Catering Supervisor at the University of Maine at Orono. You will oversee daily food service operations, coordinating staff across fast casual, cafeterias, events, and catering services on campus.

Responsibilities include supporting management, ensuring a safe work environment, orienting and training employees, and ensuring customer satisfaction through quality service. The role requires flexibility with varying shifts and days.

Qualifications

• 1+ years related work experience.
• Previous supervisory experience preferred.
• Possess a valid driver’s license.

Responsibilities

• Oversee daily food service operations at the unit under management direction.
• Assist in maintaining a safe working environment for all staff.
• Lead orientation and training of employees.
• Collaborate with customers to ensure quality service and satisfaction.
• Attend scheduled shifts on time; perform additional duties as needed.

Skills

Teamwork

Supervisory experience

Adaptability

Customer service

Job description

Sodexo is seeking a Catering Supervisor at the University of Maine at Orono. You will oversee daily food service operations, coordinating staff across fast casual, cafeterias, events, and catering services on campus.

Responsibilities include supporting management, ensuring a safe work environment, orienting and training employees, and ensuring customer satisfaction through quality service. The role requires flexibility with varying shifts and days.