Cake Froster

Nothing Bundt Cakes; Green Bay (WI); On-site; USD 10,000 - 60,000; Part time

Job summary

Chez Nothing Bundt Cakes, le Froster ajoute la touche finale pour faire de chaque moment quelque chose de spécial. Ce poste à temps partiel nécessite une disponibilité l'après-midi et le soir, ainsi qu'une attention aux détails dans un environnement de cuisine dynamique. Les avantages comprennent des horaires flexibles et des remises sur les produits.

Benefits

Employee discounts

Flexible schedule

Free uniforms

Qualifications

• Doit avoir 18 ans ou plus.
• Aucune expérience formelle requise, expérience dans un environnement alimentaire est un plus.

Responsibilities

• Mettre la touche finale aux gâteaux pour les clients.
• Travailler dans un environnement de cuisine rapide.
• Être disponible l'après-midi et le soir pendant la semaine et le dimanche.

Skills

Urgency

Attention To Detail

Self-motivated

Able To Read

Job description

Responsive recruiter

Benefits:

• Employee discounts
• Flexible schedule
• Free uniforms

Benefits:

• Employee discounts
• Flexible schedule
• Free uniforms

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment
extra sweet. You'll put the finishing touches on the cake for our guests.

Sweet details:
Must be available afternoons and nights during the week and Sunday.
Part time 18-25 hours per week plus a little extra during busy holiday weeks.
Adept at a fast-paced kitchen environment and possess attention to detail.
LOVE CAKE!

But what makes working here so sweet?
We're keeping it casual. T-shirts and non-slip sneakers are where it's at!
Cake discounts. Yummm!
This job is fun. It's literally a piece of cake!
This is a great place to make new friends!
It smells great in here, all the time, and you will too!

Knowledge, Skills, and Abilities:

• Can understand written and oral directions, interpret instructional documents such as recipes, order tickets, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities.
  • Please note that NbC recipes are available in English and Spanish.
• Understands basic units of measurement used in the U.S.
• Has the ability to perform repetitious tasks that require precise and continuous movement of arms, wrists, hands, and fingers.
• Has the physical capacity to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.
• Is meticulous about using exact measurements, paying strict attention to timing and working on a tight, fast-paced production schedule.
• Can evaluate products, processes, information, and surroundings to determine compliance with standards.
• Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.
• Is diligent, organized and self-motivated, with the ability to prioritize workload and operate independently with minimal supervision.

Education, Certifications and Work Experience Requirements:

• Applicants must be 18 years of age or older.
• While no formal education or work experience is required, previous experience in an operational support role at a bakery or restaurant or in a food service environment is a plus.

Apply now. Joy is the jobCompensation: $12.00 - 14.00 per hour

Compensation: $12.00 - $15.00 per hour

Join Our Growing Family

From "Happy Birthday" to "Just Because," Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!

Click to learn more about Nothing Bundt Cakes.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

Responsive recruiter

Benefits:

• Employee discounts
• Flexible schedule
• Free uniforms

Benefits:

• Employee discounts
• Flexible schedule
• Free uniforms

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment
extra sweet. You'll put the finishing touches on the cake for our guests.

Sweet details:
Must be available afternoons and nights during the week and Sunday.
Part time 18-25 hours per week plus a little extra during busy holiday weeks.
Adept at a fast-paced kitchen environment and possess attention to detail.
LOVE CAKE!

But what makes working here so sweet?
We're keeping it casual. T-shirts and non-slip sneakers are where it's at!
Cake discounts. Yummm!
This job is fun. It's literally a piece of cake!
This is a great place to make new friends!
It smells great in here, all the time, and you will too!

Knowledge, Skills, and Abilities:

• Can understand written and oral directions, interpret instructional documents such as recipes, order tickets, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities.
  • Please note that NbC recipes are available in English and Spanish.
• Understands basic units of measurement used in the U.S.
• Has the ability to perform repetitious tasks that require precise and continuous movement of arms, wrists, hands, and fingers.
• Has the physical capacity to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.
• Is meticulous about using exact measurements, paying strict attention to timing and working on a tight, fast-paced production schedule.
• Can evaluate products, processes, information, and surroundings to determine compliance with standards.
• Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.
• Is diligent, organized and self-motivated, with the ability to prioritize workload and operate independently with minimal supervision.

Education, Certifications and Work Experience Requirements:

• Applicants must be 18 years of age or older.
• While no formal education or work experience is required, previous experience in an operational support role at a bakery or restaurant or in a food service environment is a plus.

Apply now. Joy is the jobCompensation: $12.00 - 14.00 per hour

Compensation: $12.00 - $15.00 per hour

Join Our Growing Family

From "Happy Birthday" to "Just Because," Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!

Click to learn more about Nothing Bundt Cakes.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

Uniform, Urgency, Attention To Detail, Able To Read, Self-motivated, 18 Or Older