Cake Decorator-PT

Priority Dispatch Corp.; Highland Park (PA); On-site; USD 25,000 - 36,000; Full time

Job summary

Priority Dispatch Corp. is seeking a Bakery Decorator to create customized cake designs and decorate other baked goods for various occasions. You will work with customers to understand visions, color schemes, themes, and messages, and manage multiple orders to ensure timely delivery.

Candidate should have cake decorating experience, strong customer service skills, and the ability to stand for long periods while maintaining accuracy in tagging and pricing. Department: Bakery.

Qualifications

• Must have previous cake decorating experience.
• Able to read and write to tag and price products accurately.
• Strong attention to detail for labeling and pricing.

Responsibilities

• Decorate cakes and baked goods to create visually appealing, customized designs.
• Assist customers to understand visions and create designs (colors, themes, messages).
• Manage multiple cake orders and ensure timely delivery, especially during peak seasons.

Skills

Cake decorating

Customer service

Dexterity

Reading & writing

Communication skills

Stand/walk duties

Job description

DEPARTMENT: BakeryREPORTS TO: Bakery ManagerFLSA STATUS: Non-ExemptJOB SUMMARY:Responsible for decorating cakes and other baked goods to create visually appealing, customized designs for various occasions like birthdays, weddings, holidays, and special events.ESSENTIAL JOB FUNCTIONS:Maintain presentable and adequately filled shelves and displays.Control freshness by date coding all products and pulling out-of-code merchandise daily.Wrap, package, and price all products accurately and legibly.Maintain the regular cleaning and sanitation program established by company policies.Maintain good customer relations by providing prompt and courteous customer service.Work with customers to understand their vision and create customized designs for cakes, including color schemes, themes, and messages.Manage multiple cake orders and ensure timely delivery, particularly during peak seasonsGreet all customers and be observant to your surroundings.Abide by all company policies as stated in the Employee Handbook.SUPPLEMENTAL JOB FUNCTIONS:Answer customer calls and take special orders.Assist in baking products when needed.MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:Must have strong communication skills to provide adequate customer service.Must have dexterity in hands to wrap, package, and decorate products.Must be able to read and write to properly tag and price the products.Must have previous experience decorating cakes.Must be able to lift up to fifty (50) pounds as needed.Must be able to stand upright for most of your scheduled work shift.