Cake Decorator & Prep Specialist - Flexible Hours

Magnolia Operating LLC; Chicago (IL); Hybrid; USD 25,000 - 27,000; Full time

Job summary

Magnolia Bakery is seeking a Cake Icer with flexible availability in Chicago, IL. The role involves decorating cakes, cupcakes, and icebox items to brand standards and fulfilling production lists for customer orders and in-house items.

Ideal candidates have at least one year of cake decorating experience, a high-energy, team-oriented approach, and the ability to work with diverse colleagues while following safety and sanitation guidelines. Hours vary based on demand.

Qualifications

• At least one year of professional cake decorating experience.
• Hands-on, flexible, and highly responsive.
• High energy, positive person who takes pride in his/her work.
• Able to work with a diverse group of people.
• Follows all policies and procedures.
• Takes direction and constructive criticism well, will ask questions if need be.
• Understands expectations of role and works within the boundaries of the role.
• Hours of work for this position vary.
• Food sanitation, teamwork, quality focus, job knowledge, safety management, multi-tasking, dependability, thoroughness, strong verbal, and written communication.

Responsibilities

• Preparing and decorating cakes, cupcakes, and icebox items according to recipes and brand standards.
• Fulfill production list for orders and house/prep items.
• Execute all recipes consistently according to the recipes and standards.
• Ensure decorated items reflect the highest standards of quality, consistency, aesthetics, and taste.
• Follow safety procedures, operate equipment, and sanitize work area.
• Provide great customer service when needed.

Skills

Cake decorating

Attention to detail

Customer service

Teamwork

Safety procedures

Verbal communication

Written communication

Multi-tasking

Dependability

Energetic

Job description

Magnolia Bakery is seeking a Cake Icer with flexible availability in Chicago, IL. The role involves decorating cakes, cupcakes, and icebox items to brand standards and fulfilling production lists for customer orders and in-house items.

Ideal candidates have at least one year of cake decorating experience, a high-energy, team-oriented approach, and the ability to work with diverse colleagues while following safety and sanitation guidelines. Hours vary based on demand.