Cake Decorator - Creative Icing & Flexible Hours

Albertsons Companies; Hammond (LA); On-site; USD 26,000 - 40,000; Full time

Benefits offered by this job

Weekly pay

Flexible schedules

Associate discounts

Training & development

Health benefits

Job summary

Albertsons Companies Bakery is hiring a Cake Decorator to craft decorated cakes and desserts, prepare icings, and finalize custom orders per established recipes and decoration standards. You will maintain clean, organized workstations and keep display cases visually appealing while processing customer orders accurately.

The role requires 18+ years of age, prior cake decorating experience, and availability for early mornings, evenings, weekends, and holidays.

Qualifications

• Clear communication when taking orders and gathering details for custom requests or exchanging information with colleagues.
• Experience with icing, piping, and finishing techniques for cakes and pastries.
• Familiarity with preparing icing, whipped toppings, and decorative elements using standard methods.
• Consistency in design execution, labeling, and presentation aligned with order specifications.
• Effective management of multiple orders while maintaining workflow and meeting timelines.

Responsibilities

• Decorate cakes and desserts according to recipes and decoration standards.
• Prepare icings, apply designs, and complete custom orders based on specifications.
• Process customer orders, review order details, and complete decorations to match requests.
• Maintain a clean, organized work area and ensure display cases are stocked and visually consistent.
• Contribute to product quality and department success through accuracy and attention to detail.

Skills

Communication

Cake Decorating

Product Preparation

Attention to Detail

Organization

Merchandising

Order Accuracy

Adaptability

Food Safety

Physical Ability

Job description

Albertsons Companies Bakery is hiring a Cake Decorator to craft decorated cakes and desserts, prepare icings, and finalize custom orders per established recipes and decoration standards. You will maintain clean, organized workstations and keep display cases visually appealing while processing customer orders accurately.

The role requires 18+ years of age, prior cake decorating experience, and availability for early mornings, evenings, weekends, and holidays.