Cake Decorator 1 - P/T or F/T (Variable shift) [MONTE CRISTO]

Juniors Supermarkets; Edinburg (TX); On-site; USD 26,000 - 38,000; Full time

Job summary

Juniors Supermarkets in Edinburg, TX is seeking a cake decorator to create custom decorated cakes and baked goods to match customer designs and store standards. You will prepare icings, fillings and other decorating materials, frost and finish cakes with a variety of techniques, and ensure products meet quality and sanitation guidelines.

Maintain a clean, organized workspace, work with team members to meet deadlines, and follow all safety protocols while delivering attractive, high‑quality

Qualifications

• 1+ years of cake decorating experience.
• Proficiency in icing techniques and cake design.
• Knowledge of food safety and sanitation.
• Strong attention to detail.
• Ability to work independently and as part of a team.
• Excellent time management.
• Good communication and interpersonal skills.
• Food Handlers Certification required.

Responsibilities

• Prepare icings, fillings, and other cake decorating materials.
• Frost and decorate cakes and other baked goods using a variety of techniques.
• Ensure quality and consistency of decorated products.
• Maintain a clean and organized work area.
• Follow all safety and sanitation guidelines.

Skills

Cake decorating

Icing techniques

Food safety

Attention to detail

Time management

Teamwork

Communication skills

Education

High School Diploma or equivalent

Job description

Job Details

Job Location: Juniors #6 - Edinburg, TX 78541, Travel Percentage: None

Job Purpose

• Decorate cakes and other baked goods according to customer specifications or established designs.

Key Responsibilities

• Prepare icings, fillings, and other cake decorating materials.
• Frost and decorate cakes and other baked goods using a variety of techniques.
• Ensure quality and consistency of decorated products.
• Maintain a clean and organized work area.
• Follow all safety and sanitation guidelines.

Additional Duties

Management reserves the right to assign additional tasks as necessary to support store operations. Employees will be provided with proper training and protective equipment for any and all assigned tasks that require special handling.

Preferred Education

• High School Diploma or equivalent

Required Experience

• 1+ years of cake decorating experience

Required Skills and Abilities

• Proficiency in various icing techniques (e.g., buttercream, fondant)
• Ability to create custom cake designs
• Knowledge of food safety and sanitation practices
• Strong attention to detail
• Ability to work independently and as part of a team
• Excellent time management skills
• Ability to work under pressure and meet deadlines
• Good communication and interpersonal skills

Required Certifications

• Food Handlers Certification required