Cake Decorator

Wegmans; City of Rochester (NY); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

PTO

Overtime pay

Health benefits

401(k) match

Scholarship program

Wellness program

Job summary

Wegmans in New York is seeking a bakery team member to bake, produce, and package breads, bagels, and sweet treats. You’ll help customers with questions, ensure displays stay fresh, and keep cases stocked with inviting products.

The role supports unloading deliveries and stocking backroom inventory, contributing to a fast-paced, friendly store environment. Experience in a bakery or food-service setting is valued, along with strong customer service skills and the ability to stand and perform

Qualifications

• Experience working in a bakery or food-service setting
• Strong customer service skills for a fast-paced retail environment
• Ability to stand for long periods and perform repetitive tasks

Responsibilities

• Bake, produce, and package baked goods
• Provide incredible customer service and answer customer questions promptly
• Keep cases and aisles clean and well-stocked to ensure fresh displays
• Follow stocking, rotating, and merchandising techniques to maintain freshness
• Assist with unloading deliveries and stocking backroom inventory

Job description

Our bakeries are a hub of comfort and happiness in our Wegmans stores. As a member of our bakery department, you’ll work alongside a talented team responsible for the production and packaging of the breads, bagels, sweet treats, and other baked goods that make our customers’ day. Our fast-moving, people-first bakeries are the perfect place to let your passion for baking shine.

What You'll Do

• Bake, produce, and package baked goods
• Provide incredible customer service and answer customer questions in a timely manner
• Ensure fresh and appealing displays by keeping cases and aisles clean and well-stocked
• Follow proper stocking, rotating, and merchandising techniques to ensure freshness
• May help unload daily deliveries and stock cases, displays, and backroom coolers with new and existing inventory

Comprehensive benefits*

1. Paid time off (PTO) to help you balance your personal and work life
2. Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
3. Health care benefits that provide a high level of coverage at a low cost to you
4. Retirement plan with a 401(k) match
5. A generous scholarship program to help employees meet their educational goals
6. LiveWell Employee & Family program to support your emotional, work-life and financial wellness

Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.

*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.

Experience working in a Bakery; Collective customer service experience, internally and/or externally preferably in a food service, grocery or retail setting; Work Environment: The physical demands of this work are classified as medium to heavy. Work includes walking, standing for up to 4 hours without a break, repetitive hand and arm movements, occasional heavy lifting, bending, and reaching, along with continuous interaction with customers and coworkers in a fast-paced environment. The average weight range of items lifted is 5 – 20 pounds with a maximum weight lifted of greater than 50 pounds occasionally. You may receive assistance with heavy items, if available. Upper extremity repetition is moderate and trunk movement involves moderate to moderately high twisting, bending, and pivoting. May be exposed to various allergens (things that may cause an allergic reaction). The work environment is indoors and involves exposure to various work environments, including cold (33 – 55 degrees), freezing (-20 – 20 degrees) and hot temperatures (exceeds 85 degrees with work surfaces or equipment that exceeds 135 degrees). Basic tools and equipment used include common baking utensils and equipment, and oven.