Cake Decorating Specialist — Flexible Hours & Friendly Team

Lowes Foods, LLC

Kannapolis (NC)

On-site

USD 25,000 - 35,000

Full time

7 days ago
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Job summary

Lowes Foods, LLC in Kannapolis, NC is seeking a friendly bakery clerk to greet guests, prepare and present bakery products, and keep cases stocked with fresh, high-quality items. The role emphasizes guest interaction, accuracy in labeling, and adherence to sanitation standards in a busy store environment.

You will participate in daily bakery operations, assist in product receiving, and help communicate guest needs to management.

Qualifications

  • Friendly, outgoing personality required for guest interactions.
  • Ability to work well with others in a team.
  • Effective communication and selling skills for guest service.
  • Must be at least 18 years old.
  • Ability to lift 25 lbs consistently and 50 lbs occasionally.

Responsibilities

  • Provide polite, friendly greetings and interactions with all guests.
  • Prepare product for sale (icing, decorating, packaging and labeling).
  • Maintain product level, quality and freshness.
  • When requested perform bakery clerk functions.
  • Maintain sanitation standards in the cooler, freezer, prep area and sales area.
  • Properly cleans work area, couplers and decorating bags.
  • Maintain the organization of the freezer, including proper rotation of product according to variety.
  • Communicate guest requests to management.
  • Announce specials and sale info on the PA system.
  • Assist in product receiving and storage.

Skills

Friendly personality
Team player
Guest service
Selling skills
Physical stamina

Job description

Lowes Foods, LLC in Kannapolis, NC is seeking a friendly bakery clerk to greet guests, prepare and present bakery products, and keep cases stocked with fresh, high-quality items. The role emphasizes guest interaction, accuracy in labeling, and adherence to sanitation standards in a busy store environment.

You will participate in daily bakery operations, assist in product receiving, and help communicate guest needs to management.

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