Cafeteria Worker I, White Oak MS, 2.5hrs/10mo (6:45-9:15am), No Benefit, Ad closes 10/28/26

Montgomery County Public Schools

Silver Spring (MD)

On-site

USD 28,000 - 36,000

Part time

20 hours ago
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Job summary

Montgomery County Public Schools' White Oak Middle School in Silver Spring seeks a Cafeteria Worker I to assist with food production and serving during the 25 hours bi-weekly, 10-month schedule. This entry-level role offers on-site work with on-the-job training in basic cafeteria operations.

Applicants should have at least a ninth grade education (HS or GED preferred) and relevant sanitation knowledge; a valid Class C noncommercial license is required or obtainable within six months.

Qualifications

  • Basic food production knowledge.
  • Ability to follow HACCP guidelines for safe handling.
  • Sanitation procedures for kitchen equipment.

Responsibilities

  • Assist in food production and serving.
  • Maintain cleanliness of kitchen and dining areas.
  • Follow safety and sanitation guidelines.
  • Assist with routine food service tasks and prep.

Skills

Food production basics
HACCP knowledge
Sanitation procedures
Customer service
Team collaboration

Education

High School diploma or GED
Sanitation certification
Driver's license (Class C)

Job description

Job Description - Cafeteria Worker I, White Oak MS, 2.5hrs/10mo (6:45-9:15am), No Benefit, Ad closes 10/28/26 (260071W)

Job Description

Job Specific Information: The wage range for this position is between $20.65 - 26.16 /hour based on years of experience. For benefit information: https://docs.google.com/document/d/1mP89Otqg55q2t8_KgLlDHTQ0AFc9II25zlj0ivr-5MI/edit?usp=sharing

Summary Description:

Under supervision of a manager, supervisor or field manager, performs the routine duties involved in the production and serving of food and in cleaning kitchen facilities and equipment. This is the entry and general helper level in the school meals program. Employees in this class receive on-the-job training in the basic food production and cafeteria operations from manager and other Division of Food and Nutrition Services staff.

Physical Demands: Ability to perform work requiring sustained moderate physical effort, movement of objects weighing 40-60 pounds, operation of commercial food service equipment, continuous standing and extreme variations in temperature.

Special Requirements: Ability to perform work requiring sustained moderate physical effort, movement of objects weighing 40-60 pounds, operation of commercial food service equipment, continuous standing and extreme variations in temperature.

Knowledge Skills Abilities:
  • Ability to work with students, teachers and school leadership staff demonstrating the seven SSPGS core competencies.
  • Knowledge of basic food production.
  • Ability to follow HACCP guidelines for safe food handling from receiving to service.
  • Ability to practice standard sanitation procedures for care and cleaning of kitchen equipment.
  • Ability to learn standard school cafeteria operations.
  • Ability to gather necessary menu items, recipe ingredients and supplies.
  • Ability to comprehend and follow written and verbal instructions.
  • Ability to effectively communicate to meet the needs of all customers: students, school staff and community.
  • Basic human relations skills needed to work cooperatively in close proximity with others under constant deadlines.
  • Knowledge of and the ability to meet the seven core competencies of the Supporting Services Professional Growth System (SSPGS).
Education Training Experience:

Completion of the ninth grade required. High School or GED diploma preferred. Experience with food preparation techniques and safety procedures. Other combinations of applicable education, training, and experience which provide the knowledge, abilities, and skills necessary to perform effectively in the position may be considered. Certificate License: Valid Class C noncommercial driver^s license. Sanitation certification required or obtain this certification during the first six months of employment.

Job Grade

Job Grade : 6 Senior Qualified

Organization

White Oak Middle School

Primary Location

Silver Spring

Schedule

Part-time | .312 (25 hours bi-weekly)

Working Months : 10

Shift

Day Job

Job Posting

Oct 19, 2026, 5:43:48 PM - Oct 29, 2026, 3:59:00 AM

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