Cafeteria Staff

Great Western Dining Service Inc.; Northern (KY); Hybrid; USD 17,000 - 22,000; Part time

Job summary

Great Western Dining Service is hiring part-time Cafeteria Staff for Southeast Community College - Milford. Shifts are 4pm to 7pm, Monday through Friday, with opportunities to learn and grow in a welcoming food-service environment.

You will assist in meal preparation and serving, participate in occasional catering, and help with setup, service, and keeping areas clean and organized. A positive, customer-focused attitude is essential.

Qualifications

• Friendly and positive attitude
• Strong interpersonal skills
• Background in customer service and hospitality
• Fluent in any language other than English a plus

Responsibilities

• Assist in the preparation and serving of meals
• Participate in occasional catering functions
• Perform all positions within the cafeteria
• Assist with the set-up of serving lines and ensure food is held at the required temperature
• Keep work areas clean, neat, and organized
• Service with a smile!
• Perform other duties and responsibilities as assigned

Skills

Customer service

Hospitality

Interpersonal skills

Multilingual

Job description

Description

Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories.

We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests.

As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members.

Cafeteria Staff

Great Western Dining at our Southeast Community College - Milford location is looking for fun and energetic people to join our team.

Part Time, M-F 4pm - 7pm

Responsibilities:

• Assist in the preparation and serving of meals
• Participate in occasional catering functions
• Perform all positions within the cafeteria
• Assist with the set-up of serving lines and ensure food is held at the required temperature.
• Keep work areas clean, neat, and organized.
• Service with a smile!
• Perform other duties and responsibilities as assigned.

Skills and Qualifications:

• Friendly and positive attitude
• Strong interpersonal skills
• Background in customer service and hospitality
• Fluent in any language other than English a plus

We are an equal opportunity employer and welcome applications from all qualified individuals.

Requirements

Physical Requirements:

• Continuous walking and other means of mobility
• Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds