Cafeteria Service Aide: Fast-Paced Kitchen & Cashier

Trinity Health Mid-Atlantic; United States; On-site; USD 23,000 - 30,000; Full time

Benefits offered by this job

Medical, Dental, Vision Coverage

Retirement Savings with Employer Match

Paid Time Off and Holidays

Tuition Reimbursement

Life and AD&D Insurance

Well-being Initiative

Career Growth Opportunities

Job summary

Saint Mary’s Hospital, part of Trinity Health Of New England, is seeking a Full-time food service teammate to join the Patient Food Services team. The role includes cashiering, sandwich preparation, grill work, salad bar prep, and general dining area duties in a fast-paced hospital cafeteria.

Pay ranges from $17.00 to $21.80 per hour, with benefits including medical/dental/vision, retirement, time off, tuition reimbursement, life insurance, wellbeing programs, and growth opportunities within

Qualifications

• Ability to work in a fast-paced customer service operation.
• Ability to perform a variety of food service duties including cashiering, sandwich making, grill work, salad bar prep, cleaning, restocking, etc.
• Experience in a Cafeteria type food service operation preferred.
• Some grill cooking experience preferred.

Responsibilities

• Performs cashiering duties according to approved cashiering procedures, waiting on customers quickly and courteously.
• Performs cash out duties as required.
• Sets up sandwich bar area and prepares sandwich items per customer’s request.
• Sets up hot food steam table area and serves customers hot food as requested.
• Sets up and operates grill, and fry-o-lator, preparing customer orders as requested.
• Performs salad bar preparation including cutting of vegetables and fruit, making salad items, etc.
• Performs cleaning procedures of areas as assigned.
• Performs restocking of areas as assigned.
• Performs cleaning of dining areas as assigned.
• Sets up and delivers special function food items as needed.

Skills

Cashiering

Customer service

Food preparation

Grill experience

Salad bar prep

Job description

Saint Mary’s Hospital, part of Trinity Health Of New England, is seeking a Full-time food service teammate to join the Patient Food Services team. The role includes cashiering, sandwich preparation, grill work, salad bar prep, and general dining area duties in a fast-paced hospital cafeteria.

Pay ranges from $17.00 to $21.80 per hour, with benefits including medical/dental/vision, retirement, time off, tuition reimbursement, life insurance, wellbeing programs, and growth opportunities within