Cafeteria Operations Supervisor: Food Prep & Service

Northeast Iowa Community College; Peosta (IA); On-site; USD 25,000 - 35,000; Full time

Job summary

A local educational institution in Iowa is seeking a Food Service Worker to supervise food preparation and service operations, ensuring high standards of cleanliness and organization. The ideal candidate will have a high school diploma and at least two years of relevant experience. Duties include training staff, managing cash transactions, and collaborating with college departments for events. This role emphasizes customer service and the maintenance of privacy and information security.

Qualifications

• Minimum of two years in restaurant or institutional cook roles.
• Must demonstrate effective maintenance of privacy and security.
• Experience in training or mentoring staff is essential.

Responsibilities

• Supervise cash register activities and train personnel.
• Maintain cleanliness of kitchen and food prep areas.
• Assist in training and overseeing cafeteria staff.
• Promote services to employees and students.

Skills

Food preparation experience

Cashier operation

Supervision

Customer service

Education

High school diploma or equivalent

Job description

A local educational institution in Iowa is seeking a Food Service Worker to supervise food preparation and service operations, ensuring high standards of cleanliness and organization. The ideal candidate will have a high school diploma and at least two years of relevant experience. Duties include training staff, managing cash transactions, and collaborating with college departments for events. This role emphasizes customer service and the maintenance of privacy and information security.