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Job summary
Antelope Valley College is hiring for a Food Service Worker to oversee food preparation and service in the cafeteria. Responsibilities include supervising student workers, maintaining cleanliness, and fulfilling food orders. Candidates should have a high school diploma, a food handlers certificate, and at least two years of experience in a high-volume food service environment. Strong supervisory and food safety skills are essential.
Qualifications
Graduation from high school with a food handlers certificate.
Two years of high volume and quality food service experience.
Ability to lift objects weighing up to 50 pounds.
Responsibilities
Prepare and serve large quantities of food in the cafeteria.
Supervise, train, and provide work direction to student workers.
Ensure sanitation and safety measures are observed.
Skills
Supervisory Skills
Food Safety Practices
Cashiering Skills
Cooking Techniques
Education
High School Diploma
Food Handlers Certificate
Tools
Kitchen Equipment
Job description
Antelope Valley College is hiring for a Food Service Worker to oversee food preparation and service in the cafeteria. Responsibilities include supervising student workers, maintaining cleanliness, and fulfilling food orders. Candidates should have a high school diploma, a food handlers certificate, and at least two years of experience in a high-volume food service environment. Strong supervisory and food safety skills are essential.