Cafeteria/Food Service Employee

Plainfeild School District; United States; On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Paid Time Off

Life Insurance

Paid Training

Retirement Plan

Employee Assistance Program

Job summary

A local school district is seeking a Cafeteria/Food Service Worker to join their team. In this part-time role, you will prepare and serve food to students, maintain kitchen cleanliness, and support food safety guidelines. This position offers flexible hours and a weekday schedule, with no night or weekend shifts. Ideal candidates should have a high school diploma or GED and be able to work well in a team environment. Enjoy a fulfilling career that impacts the community by applying now!

Qualifications

• Able to lift 20–50 lbs and stay on feet throughout the shift.
• Previous kitchen or food prep experience is helpful but not required.
• Must be able to pass a background check.
• Serve Safe Certification is a plus.
• Indiana driver's license or ability to obtain one.

Responsibilities

• Prepare and serve food to students and staff using standardized recipes.
• Maintain cleanliness and follow food safety/HACCP guidelines.
• Support team by cross‑training in multiple roles.
• Receive, unpack, and store food and supplies
• Handle food service records and assist with inventory
• May assist with cashiering duties
• Attend mandatory in-service training sessions
• Support your team by cross‑training in multiple roles

Skills

Teamwork

Food preparation

Education

High school diploma or GED

Tools

Serve Safe Certification

Job description

• Position Type: Food Services/ Cafeteria Worker
• Date Posted: 4/9/2025
• Location: Food Services
• Date Available: ASAP
• Closing Date: Until Filled

Join Our Team! Become a Cafeteria/Food Service Employee with Plainfield Schools!

Make a difference in the day-to-day lives of students by joining our food service team. If you enjoy a fast-paced environment, working with a supportive crew, and serving up smiles (and meals), this job is for you!

Why Work in Food Services?

• Weekday Schedule: No nights, weekends, or holidays—perfect for work-life balance!
• School Calendar: 9-month position means you’ll have summers (and school breaks) off
• Part-Time & Flexible Hours: Work hours vary by location/assignment
• Competitive Pay & Benefits:
  • Paid Time Off
  • Life Insurance
  • Paid Training
  • Retirement Plan (INPRS - PERF)
  • Employee Assistance Program

What You’ll Do:

• Prepare and serve food to students and staff using standardized recipes
• Maintain cleanliness and follow all food safety/HACCP guidelines
• Operate kitchen equipment safely and efficiently
• Receive, unpack, and store food and supplies
• Handle food service records and assist with inventory
• May assist with cashiering duties
• Attend mandatory in-service training sessions
• Support your team by cross‑training in multiple roles

What We’re Looking For:

• Have a high school diploma or GED (preferred)
• Be able to lift 20–50 lbs and stay on your feet throughout your shift
• Work well with others and take pride in serving your school community
• Previous kitchen or food prep experience is helpful but not required
• Must be able to pass a background check
• Serve Safe Certification is a plus
• Valid Indiana driver’s license or ability to obtain one

Sound Like a Good Fit?

Contact us for more details

317-839-2578

Kelly Collins, Director of Food Services

[e-mail]

Start a fulfilling career that keeps kids nourished and learning by applying now and joining our food service team today!