Cafeteria Cook — Flexible Hours & Benefits

Augusta Health; Fishersville (VA); On-site; USD 23,000 - 31,000; Full time

Benefits offered by this job

Medical, dental, vision coverage

Paid time off

Tuition reimbursement

Onsite parking

Job summary

Augusta Health in Fishersville, VA is seeking a Retail Cook for our on-site cafeteria. The role involves preparing and serving meals, following safety standards, and delivering an exceptional guest experience in a fast-paced setting.

Shifts include early morning to mid-day hours with every other weekend required. A High School Diploma or equivalent is required, along with at least one year of cooking experience. Eligibility to work in the U.S. is necessary.

Qualifications

• Education: High School Diploma, GED or Equivalent.
• Experience: A minimum of one year cooking experience.
• Eligibility to work in the United States and Virginia state employment requirements.

Responsibilities

• Provides fast, friendly, professional and responsive customer service to all guests.
• Prepare and cook a variety of meals in a fast, friendly professional environment for multiple meals.
• Must be able to operate and sanitize all food service equipment (grills, fryers, ovens, etc.).
• Ensure sanitation standards and FIFO stock rotation are followed.
• Maintain a clean, organized workspace and proper food temperatures.

Skills

Customer service

Food handling

Communication

Education

High School Diploma

Job description

Augusta Health in Fishersville, VA is seeking a Retail Cook for our on-site cafeteria. The role involves preparing and serving meals, following safety standards, and delivering an exceptional guest experience in a fast-paced setting.

Shifts include early morning to mid-day hours with every other weekend required. A High School Diploma or equivalent is required, along with at least one year of cooking experience. Eligibility to work in the U.S. is necessary.