Cafeteria Attendant

CoralTree Hospitality Group; Fort Lauderdale (FL); Vor Ort; USD 17.000 - 22.000; Vollzeit

Benefits dieser Stelle

Group medical, dental, vision, life, &

Disability benefits

401(k) plan with company match

Paid time off/sick time

Complimentary team member meals

Complimentary room nights at CoralTree

Zusammenfassung

Pier Sixty-Six Resort in Fort Lauderdale is seeking a well-rounded Cafeteria Attendant to support our dining operations and maintain a clean, welcoming team dining area.

You'll ensure food safety, assist with inventory and upkeep, and uphold standards while working a flexible schedule in a fast-paced hospitality environment with comprehensive CoralTree benefits.

Qualifikationen

• Knowledge of food safety, sanitation, food products, and service equipment.
• Must be able to read and write English.
• Prior hospitality experience preferred.
• Knowledge of proper cleaning techniques and equipment use a plus.
• Chemical handling knowledge is a plus.
• Must be detail-oriented and able to work in a fast-paced environment.
• Food Handler’s card is required upon hire.
• Flexible schedule, including evenings, weekends and holidays.
• Ability to stand, walk, and lift up to 50 lbs.

Aufgaben

• Maintain professional guest and team member relations.
• Maintain cleanliness of kitchen, dish rooms, pot rooms, and team dining room.
• Follow departmental policies and service procedures.
• Ensure safe and proper use of equipment.
• Clean all dirty tableware, pots, pans, and utensils in the team dining room.
• Stock glassware and supplies for the employee dining room.
• Keep the team dining area free of trash and compliant with food safety.
• Assist with inventory of China, glassware, and silver.
• Provide chemicals and supplies for the station.
• Polish silver and copper and report safety hazards.
• Maintain organization of pots, pans, utensils and storage.
• Cross-train as needed and perform other duties as assigned.

Kenntnisse

Food safety

Sanitation

Hospitality experience

Cleaning techniques

Chemical handling

Attention to detail

Food Handler's card

Flexible schedule

Stand/walk

Lifting up to 50 lbs

Jobbeschreibung

Overview

South Florida’s beacon of hospitality, Pier Sixty-Six Resort returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. Every space is impeccably designed to both inspire and relax. All are met with exceptional service and refined touches resulting in extraordinary experiences. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents. We aspire to create a caring culture for our team, with state-of-the-art facilities, a first-class employee dining room, and most importantly, a focus on you as an individual, including your welfare and wellbeing. Pier Sixty-Six invites dedicated, energetic, and polished hospitality enthusiasts eager for growth and stardom to join our team and enjoy highly competitive wages, comprehensive benefits, and a culture that honors and respects you.

We currently have an opportunity for a well-rounded and seasoned Cafeteria Attendant to join our Pier Sixty-Six Resort! You will be an integral member of the team that creates distinctively different and authentic culinary experiences for our guests.

Responsibilities

• Maintain professional guest and team member relations.


• Maintain cleanliness of kitchen, dish rooms, pot rooms, and the team member dining room.


• Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.


• Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended.


• Clean all dirty tableware, pots, pans, and utensils from team member dining room.


• Stock glassware and necessary supplies for the employee dining room.


• Ensure the team member dining room is free of trash and meets food safety requirements.


• Check the dishwasher for use.


• Assist in inventory of China, glassware, and silver.


• Provide chemicals and supplies for the station.


• Polish silver and copper.


• Report any malfunctions in the work area, including the dish machine.


• Maintain safety in the area and report any safety hazards.


• Maintain proper placement and organization of pots, pans, and utensils.


• Maintain proper storage of dish dollies, glass racks, and flatware.


• Handle all kitchen supplies with care.


• Complete other duties as assigned by the supervisor, including cross training.


• Performs other reasonable job duties as requested by Supervisors.

Qualifications

• Knowledge of food safety, sanitation, food products, and food service equipment.


• Must be able to read and write English.


• Prior hospitality experience preferred.


• Knowledge of proper cleaning techniques, requirements and use of equipment/machinery a plus.


• Knowledge of proper chemical handling a plus.


• Must be detail-oriented and able to work in a fast-paced environment.


• Must possess valid Food Handler’s card upon hire.


• Ability to work a flexible schedule that may include evenings, weekends and holidays.


• Must be able to stand on feet and walk throughout the day.


• Must be able to frequently lift and carry up to 50 lbs.


• Must be able to bend, squat, push, pull frequently.

As a valued member of the CoralTree team, you'll receive a comprehensive benefits package that includes:

• Group medical, dental, vision, life, and disability benefits.


• Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement.


• An employee assistance program.


• Paid time off/sick time.


• Participation in a 401(k) plan with a company match.


• Complimentary team member meals.


• Complimentary room nights at CoralTree Hospitality managed properties.