Cafeteria Assistant Cook — Breakfast & Lunch Prep (Mon-Fri, 7am–3pm)

The Viscardi Center

Ratliff (FL)

On-site

USD 23,000 - 28,000

Full time

9 days ago
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Job summary

The Viscardi Center in Nassau County seeks a full-time Food Service Assistant who will help prepare breakfast and lunch for HVS students. You will work closely with the line-cook, prep orders, and ensure meals are ready for service.

Responsibilities include operating the cash register, handling money, restocking supplies, maintaining a clean kitchen, and providing coverage as needed. Hours are 7:00 am to 3:00 pm, Monday through Friday; weekends are not required.

Qualifications

  • High School diploma required.
  • Prior food service experience and cash handling skills are required.

Responsibilities

  • Assist in preparation of foods for HVS students' breakfast and lunch.
  • Provide support to the Line-Cook by preparing breakfast orders, salads, and other food items for customers.
  • Maintain a clean work environment at all times by cleaning counters, cooking areas, removing waste, and maintaining cleanliness of equipment, cases, etc.
  • Operate the cash register to assist customers with their purchases and ensure transactions are accurate.
  • Restock vending machines, refrigerators, and utensils.
  • Keep inventory of products and alert the supervisor to reorder.
  • Provide coverage and prepare meals in the absence of the cafeteria supervisor or line cook.
  • Also, provide coverage at the cash register as necessary.
  • The hours are 7:00 am - 3:00 pm, Monday through Friday (no weekends).

Skills

Cash handling
Money management
Food service experience

Education

High School diploma

Job description

The Viscardi Center in Nassau County seeks a full-time Food Service Assistant who will help prepare breakfast and lunch for HVS students. You will work closely with the line-cook, prep orders, and ensure meals are ready for service.

Responsibilities include operating the cash register, handling money, restocking supplies, maintaining a clean kitchen, and providing coverage as needed. Hours are 7:00 am to 3:00 pm, Monday through Friday; weekends are not required.

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