Cafe Team Member – Flexible Hours & Hospitality

DYNE Hospitality Group; Hurst (TX); On-site; USD 17,000 - 21,000; Full time

Job summary

DYNE Hospitality Group is hiring for Tropical Smoothie Cafe in Hurst, TX. Team Members contribute to a healthier lifestyle by serving food and smoothies, guided by core values such as Invest In People and Make It Happen.

If you are enthusiastic, have integrity, and enjoy helping customers, you could excel in this role. Team Members will handle food prep, assemble fresh offerings, maintain sanitation, operate the register, and support smooth cafe operations during flexible hours starting as early

Qualifications

• Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.

Responsibilities

• Interacts with Team members, customers, and vendors using DYNE's core values.
• Delivers 'Unparalleled Hospitality' to each customer that visits our cafe´.
• Prepares ingredients for our food and smoothies.
• Assembles and serves fresh food and smoothies prepared to Tropical Smoothie Cafe´’s standards.
• Uses our sanitation practices to handle and prepare food.
• Sets up and monitors food and smoothie work stations.
• Cleans and organizes kitchen, workstations, dining room, restrooms, and any other areas in the cafe.
• Follows the steps to operate the register including taking customer orders, accurately handling cash and being responsible for the drawer.
• Follows all safety and security policies set by the brand.
• Performs any additional tasks necessary to run the cafe´.

Job description

DYNE Hospitality Group is hiring for Tropical Smoothie Cafe in Hurst, TX. Team Members contribute to a healthier lifestyle by serving food and smoothies, guided by core values such as Invest In People and Make It Happen.

If you are enthusiastic, have integrity, and enjoy helping customers, you could excel in this role. Team Members will handle food prep, assemble fresh offerings, maintain sanitation, operate the register, and support smooth cafe operations during flexible hours starting as early