Cafe Grill Cook : Full Time 1st shift (5:30am - 2pm)

St. Luke's University Health Network - Nurse; Easton (Northampton County); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Cook to join their team. This role involves preparing high-quality meals, ensuring proper food presentation, and maintaining sanitation standards. Ideal candidates will have a passion for food preparation and a commitment to service excellence. You'll be part of a compassionate team dedicated to improving access to care in the community. If you thrive in a fast-paced environment and enjoy contributing to a mission-driven organization, this opportunity is perfect for you.

Qualifications

• Ability to prepare foods according to recipes and maintain quality.
• Experience in following menu items and service methods.

Responsibilities

• Prepare foods ensuring quality and presentation.
• Plan for upcoming service periods based on forecasts.

Skills

Food Preparation

Sanitation Practices

Menu Planning

Education

High School Diploma

Job description

St. Luke's Cook Position

St. Luke's is proud of its employees' skills, experience, and compassion. Our staff are our most valuable asset, dedicated to fulfilling our mission of excellence in caring for the sick and injured, educating healthcare providers, and improving access to care in our communities, regardless of patients' ability to pay.

Job Responsibilities:

1. Prepare all foods according to recipes and production methods, ensuring quality, quantity, and presentation for scheduled service periods.
2. Serve foods at proper temperatures and present them to enhance quality.
3. Follow recipes and ensure correct portions and amounts for service.
4. Review menu items with staff, including content and service methods.
5. Notify staff of menu changes promptly for appropriate action.
6. Plan and prepare for upcoming service periods based on forecasts, recipes, and portions.
7. Discuss next day's service with staff, highlighting any changes or special requirements.
8. Assist with sanitation duties, including cleaning equipment and work areas.

Physical and Sensory Requirements: Walking up to 7 hours per day, handling, twisting, and turning with hands, back, and legs; lifting up to 30 lbs., carrying up to 10 lbs., and pushing/pulling up to 150 lbs.; occasional stooping, bending, and squatting; hearing and vision capabilities.

Education: High School diploma or equivalent preferred.

Training and Experience: On-the-job training provided.

Please complete your application with your full legal name and current address, including employment history for the past seven years. Upload a current resume with all relevant work history, education, and certifications/licenses if applicable. Creating a profile after submitting your first application is recommended. Thank you for your interest in St. Luke's!

St. Luke's University Health Network is an Equal Opportunity Employer.