Cafe Bus Person - OC

Mass Transit magazine; Lincoln (CA); On-site; USD 32,000 - 42,000; Part time

Job summary

Thunder Valley Casino Resort seeks a Café Bus Person to join its on-site dining team. This on-call position focuses on clearing and setting tables, stocking utensils, and ensuring a clean, welcoming dining area for guests.

The role requires effective communication, basic high school education, and the ability to obtain a Tribal Gaming License. Prior restaurant experience is preferred and physical stamina is essential.

Qualifications

• High school diploma or equivalent required.
• Prior restaurant experience preferred.
• Must be able to communicate effectively with Guests, Team Members, and management.
• At least 18 years of age.
• Ability to obtain UAIC Tribal Gaming License.

Responsibilities

• Assist in providing a superior dining experience for Thunder Valley Casino Resort Guests.
• Clear tables and set tables; stock silverware, napkins, and to-go containers.
• Maintain sanitation and cleanliness of dining area and bus station.
• Deliver dirty dishes to the dish area; reload and organize supplies as needed.
• Follow health and safety procedures at all times.

Skills

Communication

Customer service

Teamwork

Stamina

Education

High School diploma

Job description

Position Summary

The Café Bus Person will assist in providing a superior dining experience to Guests of Thunder Valley Casino Resort by ensuring timely and friendly service. The Bus Person is primarily responsible for clearing and setting tables in the restaurant. The Bus Person will ensure that silverware, napkins, and to-go containers are stocked on a timely basis. Responsibilities must be performed in accordance with all Company standards, policies, and procedures.

Overview

• Position Type: On Call
• Job Shift: Any
• Education Level: High School
• Category: Food & Beverage

Description

The Café Bus Person will assist in providing a superior dining experience to Guests of Thunder Valley Casino Resort by ensuring timely and friendly service. The Bus Person is primarily responsible for clearing and setting tables in the restaurant. The Bus Person will ensure that silverware, napkins, and to-go containers are stocked on a timely basis. Responsibilities must be performed in accordance with all Company standards, policies, and procedures.

Essential Functions

• Practice, support, and promote Thunder Valley Casino Resort’s "ELITE" company-wide service mission and demonstrate AAA Four Diamond service standards at all times.
• Maintain the restock area with clean silverware, napkins, and to-go containers.
• Clear tables, and clean properly with sanitized towel before resetting. Wipe down chairs and booth seats.
• Wipe down condiments are return to appropriate locations.
• Clean water spills, food stains, and dirt and debris from tables and floors.
• Maintain proper sanitation buckets in bus stations.
• Deliver dirty dishes, glassware, and flatware to dish area.
• Scrape plates, and load glasses and flatware in racks for washing.
• Maintain a clean and organized bus cart.
• Sweep under tables with broom and dust pan when needed.
• Follow established side work and other duties assigned by management.
• Refill drinking glasses with water, and deliver food items to tables as needed.
• Ensure that all health and safety procedures are followed and adhered to at all times.

Qualifications

Minimum Qualifications

• High school diploma or equivalent education preferred.
• Prior restaurant experience is preferred.
• Must be able to communicate effectively with Guests, Team Members, and management in both written and verbal form.
• At least 18 years of age.
• Ability to obtain UAIC Tribal Gaming License.

Physical Requirements

• Requires normal, corrective vision range, the ability to see color and the ability to distinguish letters, numbers, and symbols.
• Requires ability to bend and reach for supplies and equipment and push carts.
• Ability to lift and move up to 50 lbs.
• Ability to stand and walk for the duration of shift.
• Manual dexterity to operate job related equipment.

Work Conditions

Work is typically conducted in a restaurant environment which may be hot, cold, and noisy. Work may also be conducted in or near the casino in the presence of secondhand smoke. Team Members will be required to stand, walk, lift, reach, push, pull and grasp. These tasks include the maintenance and care of an assigned area. Frequent contact with fellow Team Members and with Guests is standard.