Cafe Attendant - Flexible Hours & Tips

Biltmore

Asheville (NC)

On-site

USD 1,378,000 - 2,148,000

Part time

5 days ago
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Job summary

Biltmore in Asheville seeks Kitchen/F&B Café Attendants to provide warm hospitality at The Kitchen and other F&B locations. You will serve guests, keep areas stocked and clean, and learn the Micros system while handling cash with care.

This role supports a cohesive team, contributes to a world class guest experience, and adapts to a dynamic work environment. Shifts vary, typically Monday–Sunday 7am–5:30am availability, with an average of 20–29 hours per week.

Qualifications

  • Previous hospitality or guest service experience preferred.
  • Cheerful, caring attitude and genuine desire to deliver world class service.
  • Basic math skills and ability to handle cash/credit transactions.
  • Ability to multi-task in a fast paced environment.
  • Ability to learn Biltmore products, systems and procedures.
  • Strong team player and good judgment.
  • Must be at least 18 years old.

Responsibilities

  • Serving and taking care of the guest.
  • Keeping the area stocked, well maintained, neat and tidy.
  • Keep product stocked and fresh at all times.
  • Responsible for learning Micros system.
  • Have excellent cash handling skills.
  • Keeping work area cleaned and sanitized following Health Department guidelines.
  • Knowledgeable on all menu offerings.
  • Cleaning of all coffee and espresso machines and preparation areas; completes all side work/duties and/or opening/closing procedures.
  • Maintain knowledge of Village Hotel and Antler Hill Village, Biltmore events and Asheville area information.

Skills

Guest service
Cash handling
Team player
Adaptable
Learning ability
Attentive service

Job description

Biltmore in Asheville seeks Kitchen/F&B Café Attendants to provide warm hospitality at The Kitchen and other F&B locations. You will serve guests, keep areas stocked and clean, and learn the Micros system while handling cash with care.

This role supports a cohesive team, contributes to a world class guest experience, and adapts to a dynamic work environment. Shifts vary, typically Monday–Sunday 7am–5:30am availability, with an average of 20–29 hours per week.

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