ButcherMeat Cutter

FOODNET SUPERMARKET INC; San Leandro (CA); On-site; Full time

Job summary

Join a dynamic team as a Butcher where your passion for meats will shine! This role involves engaging customers with friendly conversations while providing top-notch service. You'll be responsible for cutting, trimming, and preparing meat products, ensuring compliance with health and safety standards. With a focus on quality and customer satisfaction, you'll create positive experiences for our valued customers. If you're looking for a rewarding position in a grocery store environment that values your skills and offers great benefits, this opportunity is perfect for you. Embrace the chance to make a lasting impression in a thriving department!

Benefits

401(k)

401(k) matching

Dental insurance

Employee discount

Flexible schedule

Health insurance

Vision insurance

Life insurance

Paid time off

Paid training

Qualifications

• 1+ year of butcher experience is required.
• Customer service skills are essential for this role.

Responsibilities

• Provide high-quality customer service and engage with customers.
• Use knives and machinery to cut and prepare meat products.

Skills

Customer Service

Meat Processing

Knife Skills

Sanitation Practices

Education

High School Diploma

Tools

Power Saws

Meat Grinders

Knives

Job description

Full Job Description

As a Butcher, you will be on the cutting edge with our beef, poultry, and other meat products, and you must be willing to devote time to engage our customers in friendly conversations about our products. To be successful in this position, you need to be passionate about meats and the success of the department. We invite you to join our team and create a lasting impression and positive experience for the customers we serve.

ESSENTIAL JOB FUNCTIONS

• Provide high-quality customer service in accordance with our Company’s customer service standards and policies and procedures.
• Comply with established Weight and Measures, health and sanitation and safety policies, procedures and guidelines. Use knives and operate (power) saws, grinders and other meat processing machinery to cut, trim and prepare meat products, minimizing waste wherever possible.
• Clean/sanitize all equipment and area in a safe and proper manner according to federal, state and local regulations and employer policy.
• Weigh, package and label meat and poultry items for display.
• Promote sales within department.
• Inspect displayed products for expired dates and remove when necessary.
• Follow the established division markdown policy.
• Take special orders from customers and provide special cuts.
• Maintain area and conduct business in accordance with federal, state and local laws and regulations and employer policy.
• Adhere to uniform and grooming policy as defined within company policy.

Job Types: Full-time 40+ overtime / week

Pay: $16.00 - $24.00 per hour + bonus

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Vision insurance
• Life insurance
• Paid time off
• Paid training

Physical setting: Grocery store

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Holidays
• Weekend availability

Ability to commute: San Leandro (94579)

Experience:

• Butcher experience required (1 year+)
• Customer service experience preferred
• Bilingual preferred but not required

Work Location: One location