Butcher & Meat Prep Specialist

Fogo de Chão; Macon (GA); On-site; USD 38,000 - 60,000; Full time

Benefits offered by this job

Medical, Dental, and Vision insurance

Company-paid Life Insurance

Short-Term Disability

Pet Insurance

Job summary

Fogo de Chão in Macon, GA is hiring a full-time Butcher to support our churrasco kitchen. You will trim and season meats, supervise grill timing, and ensure sanitation and safety standards for guests and staff. Weekend and holiday shifts required, with company-provided insurance options.

Medical, Dental, and Vision insurance are available for full-time team members, along with life insurance and short-term disability where allowed. A comprehensive benefits package is offered.

Qualifications

• Must be able to transport objects up to 50 lbs.
• Must be able to work weekends and holidays.
• Experience as butcher or in a kitchen environment is a plus.

Responsibilities

• Ensure kitchen equipment is clean, functional, and organized.
• Maintain safety and sanitation standards for team and guests.
• Manage inventory and daily stock in the prep area.
• Understand knife safety and proper sanitation of all equipment.
• Butcher, trim and season meat portions to specification.
• Supervise grilling and monitor time and temperature according to standards.
• Maintain cleanliness of kitchen floors and workspaces.
• Perform tasks assigned by management.

Skills

Knife safety

Meat cutting

Food safety

Teamwork

Job description

Fogo de Chão in Macon, GA is hiring a full-time Butcher to support our churrasco kitchen. You will trim and season meats, supervise grill timing, and ensure sanitation and safety standards for guests and staff. Weekend and holiday shifts required, with company-provided insurance options.

Medical, Dental, and Vision insurance are available for full-time team members, along with life insurance and short-term disability where allowed. A comprehensive benefits package is offered.