Busser - YOT Bar & Kitchen

Thompson Hospitality Corporation; Fort Lauderdale (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Join the dynamic team at YOT Bar & Kitchen as a Busser, responsible for maintaining a clean and organized dining environment while providing exceptional guest service. This position offers a chance to work in a celebrated waterfront restaurant, known for its hospitality and scenic views. Ideal candidates should possess a positive attitude, strong teamwork skills, and a dedication to service excellence.

Benefits

Health/Dental/Vision coverage

Paid Time Off

401(k) with company match

Short and Long-Term Disability

Tuition Reimbursement

Employee Referral Program

Pet Insurance

Discounts on Hotels, Travel, Tickets, Restaurants

Eligibility for discounted meal plan

Qualifications

• Great attitude and work ethic required.
• Ability to learn service procedures quickly.
• Capable of staying calm under pressure.

Responsibilities

• Assist in setting up and clearing tables.
• Keep the dining area clean and organized.
• Support servers with food and beverage delivery.

Skills

Teamwork

Work ethic

Attention to detail

Job description

Overview

Join the team at YOT Bar & Kitchen as a Busser, where you'll play an essential role in creating a seamless dining experience for our guests. As a Busser, you will be responsible for maintaining the cleanliness and organization of the dining area, ensuring that our guests have a comfortable and enjoyable time at our waterfront location within the Lauderdale Marine Center. Your attention to detail, efficiency, and teamwork will contribute to the success of our restaurant. If you have a passion for hospitality and pride in providing excellent service, we invite you to be part of our dynamic team at YOT Bar & Kitchen!

Competitive Benefits:

• Health/Dental/Vision coverage
• Paid Time Off
• 401(k) with company match
• Short and Long-Term Disability
• Tuition Reimbursement
• Employee Referral Program
• Pet Insurance
• Discounts on Hotels, Travel, Tickets, Restaurants
• Eligibility for discounted meal plan at HBCU client locations

Responsibilities

• Assist in setting up the dining area, including arranging tables, chairs, and table settings.
• Clear and reset tables promptly, ensuring a clean and welcoming environment for guests.
• Assist servers and team members in delivering food and beverages to tables.
• Keep the dining area and service stations clean and organized throughout the shift.
• Work collaboratively with the team to provide exceptional service and guest satisfaction.

Qualifications

• A great attitude and work ethic
• Ability to learn service procedures
• Ability to take direction and work in a team environment
• Ability to work calmly and effectively under pressure

Who We Are:

YOT Bar & Kitchen, led by Proprietor Mike Linder, is a celebrated waterfront dining experience within the Lauderdale Marine Center. With nearly three decades of experience, Mike's talent for creating exceptional dining experiences is evident at YOT. His background includes operating Jet Runway Café and Silver Lining Inflight Catering. YOT offers remarkable dining, yacht provisioning, and event production, elevating the guest experience. As a Busser, you'll be part of a team dedicated to providing guests with the finest hospitality and breathtaking waterfront views.

Thompson Hospitality is the nation’s largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations, and maintenance management. We are a family-run organization with over twenty-five years of experience, committed to providing a positive experience to every guest, client, and team member. With over 4,000 employees serving in more than 40 states and over 1.9 million guests annually, we focus on three core areas: Purpose, People, and Performance.

• Purpose:
  • Give back to our communities
  • Celebrate diversity
• People:
  • Do the right thing
  • Treat others as you wish to be treated
  • Always do your best
  • Be accountable
• Performance:
  • Serve high-quality food
  • Provide world-class service
  • Maintain flexibility to serve our clients better

We provide equal employment opportunities and prohibit discrimination and harassment of any kind, regardless of race, color, religion, age, sex, national origin, disability, genetics, veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by law. This policy applies to all employment terms and conditions, including recruiting, hiring, promotion, termination, and training.