Busser (Summer Seasonal 2025) - Diamonds Edge Restaurant

Colwen Management Inc; Portland (ME); On-site; USD 15,000 - 25,000; Part time

Job summary

Colwen Management Inc is seeking friendly Bussers for the summer season at Diamonds Edge Restaurant. Candidates will ensure a clean dining environment and assist in food service to enhance guest experiences. A commitment to teamwork and excellent customer service is essential. Part-time role with flexible hours.

Benefits

Medical Insurance with Company-Funded HRA

Vision Insurance

Flexible Spending Accounts

Paid Time Off Programs

401K Plan with Employer Match

Hotel Discount Travel Program

Qualifications

• Excellent interpersonal and customer service skills.
• Ability to work quickly and efficiently.
• Ability to maintain personal hygiene.

Responsibilities

• Clean tables and work areas.
• Assist in food preparation.
• Deliver food to tables.

Skills

Customer service skills

Organizational skills

Time management skills

Teamwork

Job description

Busser (Summer Seasonal 2025) - Diamonds Edge Restaurant

Job Category: Food and Beverage Restaur

Requisition Number: BUSSE003445

Apply now

• Part-Time

Locations

Showing 1 location

Diamonds Edge
Diamonds Edge Restaurant
468 Fore Street Portland
Portland, ME 04101, USA

Diamonds Edge
Diamonds Edge Restaurant
468 Fore Street Portland
Portland, ME 04101, USA

We are looking for friendly and customer focused Bussers to join the team.

Colwen Hotels is a dynamic and growing hotel company, with an extraordinary portfolio of award-winning hotels. We are a hospitality group built on hard work, character, and authenticity. We cultivate ideas and empower individuals to bring forward- thinking concepts to life to enrich guest experiences. Staying ahead of the curve is what has made us who we are today, and we strive to keep our ideas fresh. We currently have 40 hotels in our portfolio operating across 10 states.

General Responsibilities:

• Clean tables and work areas.
• Assist in food preparation.
• Maintain stock and cleanliness of workstations.
• Remove glasses, dinner dishes, and silverware from occupied tables.
• Clear empty tables of linens, dishes, and debris and place items in proper areas. Reset the tables.
• Deliver food to tables.
• Check food for accuracy.
• Replenish food and beverages.
• Take additional orders when required.
• Carry trays of dirty dishes to dish room and break down trays according to the procedures.
• Clean all spills and breakage immediately.
• Keep floors clean and dry.
• Ensure windows/glass surfaces are spotless.
• Clean service stations and fill ice bins.
• Assist servers with all aspects of service as requested to create a positive dining experience.
• Adhere to appearance, attendance, and punctuality expectations and standards as communicated verbally and/or written.

Requirements:

• Excellent interpersonal and customer service skills,
• Ability to work quickly and efficiently
• Organizational and time management skills
• Ability to work with a team
• Ability to maintain personal hygiene
• Must be able to lift, balance and carry trays of food weighing up to 25 pounds
• Ability to work varied hours, including nights, weekends, and holidays

We’ve got you covered: Benefits & Perks

• Medical Insurance with Company-Funded HRA
• Vision Insurance
• Flexible Spending Accounts
• Wide-Array of Supplemental Insurance Offerings
• Paid Time Off Programs
• Employee Assistance Program
• 401K Plan – Traditional & Roth Options with Employer Match
• Hotel Discount Travel Program for Associates & Family
• Exclusive Associate Discounts – Travel, Entertainment, & Retail
• Training and Development Programs

Colwen Hotels is an equal opportunity employer. EOE M/F/D/V

Qualifications

Skills

Behaviors

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Education

Experience

Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.