Busser-Rio Mambo

Xperience Restaurant Group (XRG); Burleson (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a dynamic team at a renowned restaurant group where your passion for hospitality meets endless opportunities! As a Busser, you will play a crucial role in providing exceptional service by ensuring tables are cleared and reset efficiently, assisting food servers, and maintaining a clean and welcoming environment. Enjoy competitive pay, flexible hours, and a unique culture that values your contributions. With opportunities for career growth and exclusive team member perks, this is more than just a job—it's a chance to be part of a family that celebrates your dedication and hard work. If you're ready to elevate your career in hospitality, we invite you to apply today!

Benefits

Competitive pay

Flexible hours

Career growth opportunities

Team member dining discounts

Employee referral program

Health insurance

Financial well-being benefits

Partner perks for discounts

Qualifications

• Minimum of one year related experience in a full-service restaurant.
• Ability to communicate effectively in English with guests and staff.

Responsibilities

• Clear and reset tables efficiently to maximize table turns.
• Assist food servers and maintain cleanliness of assigned areas.
• Respond to guest concerns and ensure positive dining experiences.

Skills

Guest relations

Sanitation and safety

Full service restaurant operations

Effective communication

Education

High School Diploma

Job description

And speeding up your job search by receiving alerts about other great Busser jobs.

Required

Recommended

Required You have failed the Captcha, please try again.

These fields get you set up and on your way to a new job.

Recommended

These fields help us send you more relevant jobs so you can find a great job faster.

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities!

At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team!

Why XRG? Here's a Taste of What We Offer:

• Competitive pay: Your hard work deserves more than just a paycheck. Enjoy competitive pay that recognizes your dedication and skills.
• Flexibility: Strike the perfect balance between work and life with our flexible hours. Your time matters, and we value your well-being.
• Career Growth Opportunities: We thrive on promoting from within, fostering #XperienceRealGrowth for every team member.
• Unique Culture: Our Core Values set us apart, making the XRG culture truly unmatched. Join the #XRGFam and eXperience the difference.
• Team Member Dining Discounts: Savor the perks of being part of our team with exclusive dining discounts for you and up to 5 guests.
• Employee Referral Program: Share the joy of being part of the XRG team with others.
• Financial Well-Being: Exclusive Credit Union Benefits, including Checking/Savings, Loans, and Financial Education.
• Partner Perks: Unlock discounted rates on theme parks, travel, apparel, sports tickets, and more!
• Sick Time: Offered in eligible states (CA, CO, AZ, MA, MD, WA, NY, NV, IL), we've got you covered!
• Health Insurance: Take care of your well-being with comprehensive health insurance for our full-time team members.

Join XRG, where every team member is a valued part of our journey. Discover a workplace that goes beyond expectations, a place where your passion meets endless possibilities. Certified Top Workplaces- 5 years running!

PURPOSE

The busser is responsible for efficiently clearing, cleaning and resetting tables, while assisting food servers in all aspects of guest table service, maximizing table turns and maintaining restaurant flow.

DUTIES & RESPONSIBILITIES

• Clear and reset tables efficiently before, during and after service periods to turn tables
• Maintain complete knowledge of table/seat/station numbers and proper table set ups
• Maintain cleanliness and stock of their assigned areas and side stations
• Work as a team, assisting all guests' and team members' needs and inquiries
• Ensure that all necessary stock is being replenished during the shift
• Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary
• Clean and dry spills immediately upon occurrence; never leaving spills unattended
• Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment
• Ensure that any breakage is reported and recorded
• Maintain complete knowledge of correct maintenance and use of equipment
• Complete opening/running/closing side work duties as assigned
• Assist teammates with opening/running/closing side work duties upon request
• Assists and/ or completes additional tasks as assigned

QUALIFICATIONS & SKILLS

• High School Diploma preferred
• Proof of eligibility to work in the United States
• 18+ years of age
• Possession of or the ability to possess all state required work cards
• Minimum of one (1) years related experience
• Proper lifting techniques
• Guest relations
• Sanitation and safety
• Full service restaurant operations
• Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

WORKING CONDITIONS

The working conditions described below are representative of those a team member encounters while performing the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities of this job.

• Work indoors and/or outdoors, exposed to hot and/or cold surfaces, steam, and wet floors
• Work in an environment that is subject to varying levels of noise, crowds and smoke, the severity of which depends upon guest volume
• Fast paced, high volume, full service restaurant
• Work varied shifts to include days, nights, weekends and holidays

PHYSICAL REQUIREMENTS

The physical demands described below are representative of those that must be met by a team member to successfully perform the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions.

• Ability to walk long periods of time
• Ability to stand for long periods of time
• Ability to use hands to handle, control, or feel objects, tools, or controls.
• Ability to repeat the same movements for long periods of time
• Ability to understand the speech of another person
• Ability to speak clearly so listeners can understand
• Ability to push and lift up to 50 lbs
• Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl

DISCLAIMER

This job description is a summary of duties, which you as a Busser are expected to perform in your normal course of work. It is by no means an all-inclusive list but is merely a broad guide of expected duties. You should understand that a job description is neither complete nor permanent; it can be modified at any time with or without notice.